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000809424 010__ $$z  2007022094
000809424 020__ $$z9780803224384 (cloth : alk. paper)
000809424 035__ $$a(MiAaPQ)EBC313336
000809424 035__ $$a(Au-PeEL)EBL313336
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000809424 050_4 $$aHD9005$$b.R46 2007
000809424 08204 $$a338.1/9097$$222
000809424 24500 $$aRemaking the North American food system:$$bstrategies for sustainability /$$cedited by C. Clare Hinrichs and Thomas A. Lyson.
000809424 260__ $$aLincoln :$$bUniversity of Nebraska Press,$$c2007.
000809424 300__ $$a370 p.
000809424 336__ $$atext$$2rdacontent
000809424 337__ $$acomputer$$2rdamedia
000809424 338__ $$aonline resource$$2rdacarrier
000809424 4901_ $$aOur sustainable future
000809424 504__ $$aIncludes bibliographical references and index.
000809424 506__ $$aAccess limited to authorized users.
000809424 650_0 $$aFood industry and trade$$zNorth America.
000809424 650_0 $$aProduce trade$$zNorth America.
000809424 650_0 $$aFood consumption$$zNorth America.
000809424 650_0 $$aSustainable development$$zNorth America.
000809424 655_0 $$aElectronic books
000809424 7001_ $$aHinrichs, C. Clare.
000809424 7001_ $$aLyson, Thomas A.
000809424 830_0 $$aOur sustainable future.
000809424 852__ $$bebk
000809424 85640 $$3ProQuest Ebook Central Academic Complete $$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=313336$$zOnline Access
000809424 909CO $$ooai:library.usi.edu:809424$$pGLOBAL_SET
000809424 980__ $$aBIB
000809424 980__ $$aEBOOK
000809424 982__ $$aEbook
000809424 983__ $$aOnline