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000810207 010__ $$z   00025169 
000810207 020__ $$z0198507143
000810207 020__ $$z0198506740
000810207 020__ $$z9780198506744
000810207 020__ $$z9780191587924$$q(electronic book)
000810207 035__ $$a(MiAaPQ)EBC886681
000810207 035__ $$a(Au-PeEL)EBL886681
000810207 035__ $$a(CaPaEBR)ebr10540728
000810207 035__ $$a(CaONFJC)MIL362471
000810207 035__ $$a(OCoLC)780536580
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000810207 050_4 $$aTP248.65.F66$$bM37 2000
000810207 08204 $$a363.19/29$$221
000810207 1001_ $$aMcHughen, Alan.
000810207 24510 $$aPandora's picnic basket$$h[electronic resource] :$$bthe potential and hazards of genetically modified foods /$$cAlan McHughen.
000810207 260__ $$aOxford :$$bOxford University Press,$$c2000.
000810207 300__ $$aviii, 277 p. :$$bill.
000810207 504__ $$aIncludes bibliographical references and index.
000810207 506__ $$aAccess limited to authorized users.
000810207 650_0 $$aGenetically modified foods.
000810207 650_0 $$aFood$$xBiotechnology.
000810207 650_0 $$aTransgenic plants.
000810207 852__ $$bebk
000810207 85640 $$3ProQuest Ebook Central Academic Complete$$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=886681$$zOnline Access
000810207 909CO $$ooai:library.usi.edu:810207$$pGLOBAL_SET
000810207 980__ $$aEBOOK
000810207 980__ $$aBIB
000810207 982__ $$aEbook
000810207 983__ $$aOnline