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Foreword: Social Wellbeing and the Valuesof Small-Scale Fisheries; Preface and Acknowledgments; Contents; Contributors; Chapter 1: The Values of Small-Scale Fisheries; 1.1 Introduction; 1.2 The Values of Small-Scale Fisheries; 1.3 Social Wellbeing as a Guide for Analyzing the Values of Small-Scale Fisheries; 1.4 Operationalizing the Social Wellbeing Framework to Argue for the Values of Small-Scale Fisheries; 1.5 Contributions to the Volume; 1.6 Conclusion; References; Chapter 2: Co-constructing Cultural Ecosystem Services and Wellbeing Through a Place-Based Approach; 2.1 Introduction
2.2 Ecosystem Services2.3 Sense of Place, Cultural Ecosystem Services and SSF; 2.4 A Framework for Social Wellbeing; 2.5 Bringing It All Together; 2.6 A Co-constructed Approach; 2.7 Conclusion; References; Chapter 3: Symbols of Resilience and Contested Place Identity in the Coastal Fishing Towns of Cromer and Sheringham, Norfolk, UK: Implications for Social Wellbeing; 3.1 Introduction; 3.1.1 The 'Cromer Crab' Fishery; 3.2 Conceptual Approach and Methodology; 3.2.1 Data Collection; 3.3 Constructing Place: What Kind of Place Is This?; 3.3.1 Physical and Temporal Constructions of Place
3.3.2 Materially and Socially Constructed Fishing Identity3.3.3 Perceived Contributions from Fishing to the Town; 3.4 Relationally, Materially and Subjectively Constructed Fishing Identity: Fishermen and Coastal Community; 3.4.1 Interactions Between Fishermen and Visitors or Residents; 3.4.2 Tensions Between Fishermen and the Local Government; 3.5 A Threatened Identity? Resistance to Change; 3.5.1 External Influences on Coastal Development; 3.5.2 Competing Interests, Activities and Values; 3.5.3 Moving Forward or Standing Still?; 3.6 Conclusion; Annex; References
Chapter 4: Adapting to Environmental Change Through the Lens of Social Wellbeing: Improvements and Trade-Offs Associated with a Small-Scale Fishery on the Atlantic Forest Coast of Brazil4.1 Introduction; 4.2 Study Area and Methods; 4.3 A Brief History of Ponta Negra's Commercial Fishery; 4.4 Using the Social Wellbeing Framework in Small-Scale Fisheries; 4.5 The Fishery, Improvements in Quality of Life and Their Trade-Offs; 4.5.1 Material Dimension of Wellbeing; 4.5.2 Relational Dimension of Wellbeing; 4.5.3 Subjective Dimension of Wellbeing; 4.6 Discussion; 4.7 Conclusion; References
Chapter 5: Understanding Social Wellbeing and Values of Small-Scale Fisheries amongst the Sama-Bajau of Archipelagic Southeast Asia5.1 Introduction; 5.1.1 Small-Scale Fisheries and the Sama-Bajau; 5.1.2 Conceptualising 'Social Wellbeing' in the Context of the Sama-Bajau Maritime World; 5.2 Sama-Bajau's Fluid Values in SSF; 5.2.1 Spatial Mobility; 5.2.2 Resource Use; 5.2.3 Autonomy and Identity; 5.2.4 Kinship and Relational Ties; 5.3 Drivers of Transformation; 5.3.1 Borderisation; 5.3.2 Climate Change; 5.3.3 International Environmental NGOs; 5.3.4 Selective Incorporation into Nation States
2.2 Ecosystem Services2.3 Sense of Place, Cultural Ecosystem Services and SSF; 2.4 A Framework for Social Wellbeing; 2.5 Bringing It All Together; 2.6 A Co-constructed Approach; 2.7 Conclusion; References; Chapter 3: Symbols of Resilience and Contested Place Identity in the Coastal Fishing Towns of Cromer and Sheringham, Norfolk, UK: Implications for Social Wellbeing; 3.1 Introduction; 3.1.1 The 'Cromer Crab' Fishery; 3.2 Conceptual Approach and Methodology; 3.2.1 Data Collection; 3.3 Constructing Place: What Kind of Place Is This?; 3.3.1 Physical and Temporal Constructions of Place
3.3.2 Materially and Socially Constructed Fishing Identity3.3.3 Perceived Contributions from Fishing to the Town; 3.4 Relationally, Materially and Subjectively Constructed Fishing Identity: Fishermen and Coastal Community; 3.4.1 Interactions Between Fishermen and Visitors or Residents; 3.4.2 Tensions Between Fishermen and the Local Government; 3.5 A Threatened Identity? Resistance to Change; 3.5.1 External Influences on Coastal Development; 3.5.2 Competing Interests, Activities and Values; 3.5.3 Moving Forward or Standing Still?; 3.6 Conclusion; Annex; References
Chapter 4: Adapting to Environmental Change Through the Lens of Social Wellbeing: Improvements and Trade-Offs Associated with a Small-Scale Fishery on the Atlantic Forest Coast of Brazil4.1 Introduction; 4.2 Study Area and Methods; 4.3 A Brief History of Ponta Negra's Commercial Fishery; 4.4 Using the Social Wellbeing Framework in Small-Scale Fisheries; 4.5 The Fishery, Improvements in Quality of Life and Their Trade-Offs; 4.5.1 Material Dimension of Wellbeing; 4.5.2 Relational Dimension of Wellbeing; 4.5.3 Subjective Dimension of Wellbeing; 4.6 Discussion; 4.7 Conclusion; References
Chapter 5: Understanding Social Wellbeing and Values of Small-Scale Fisheries amongst the Sama-Bajau of Archipelagic Southeast Asia5.1 Introduction; 5.1.1 Small-Scale Fisheries and the Sama-Bajau; 5.1.2 Conceptualising 'Social Wellbeing' in the Context of the Sama-Bajau Maritime World; 5.2 Sama-Bajau's Fluid Values in SSF; 5.2.1 Spatial Mobility; 5.2.2 Resource Use; 5.2.3 Autonomy and Identity; 5.2.4 Kinship and Relational Ties; 5.3 Drivers of Transformation; 5.3.1 Borderisation; 5.3.2 Climate Change; 5.3.3 International Environmental NGOs; 5.3.4 Selective Incorporation into Nation States