The green economy and the water-energy-food nexus / Robert C. Brears.
2017
HC79.E5
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Details
Title
The green economy and the water-energy-food nexus / Robert C. Brears.
Author
ISBN
9781137583659 (electronic book)
1137583657 (electronic book)
9781137583642
1137583649
1137583657 (electronic book)
9781137583642
1137583649
Publication Details
London : Palgrave Macmillan, 2017.
Language
English
Description
1 online resource
Call Number
HC79.E5
Dewey Decimal Classification
338.9/27
Summary
This book argues that a variety of policies will be required to create synergies between the water-energy-food nexus sectors while reducing trade-offs in the development of a green economy. Despite rising demand for water, energy and food globally, the governance of water-energy-food sectors has generally remained separate with limited attention placed on the interactions that exist between them.Brears provides readers with a series of in-depth case studies of leading cities, states, nations and regions of differing climates, lifestyles and income-levels from around the world that have implemented a variety of policy innovations to reduce water-energy-food nexus pressures and achieve green growth.The Green Economy and the Water-Energy-Food Nexus will be of interest to town and regional planners, resource conservation managers, policymakers, international companies and organisations interested in reducing water-energy-food nexus pressures, environmental NGOs, researchers, graduate and undergraduate students.
Note
This book argues that a variety of policies will be required to create synergies between the water-energy-food nexus sectors while reducing trade-offs in the development of a green economy. Despite rising demand for water, energy and food globally, the governance of water-energy-food sectors has generally remained separate with limited attention placed on the interactions that exist between them.Brears provides readers with a series of in-depth case studies of leading cities, states, nations and regions of differing climates, lifestyles and income-levels from around the world that have implemented a variety of policy innovations to reduce water-energy-food nexus pressures and achieve green growth.The Green Economy and the Water-Energy-Food Nexus will be of interest to town and regional planners, resource conservation managers, policymakers, international companies and organisations interested in reducing water-energy-food nexus pressures, environmental NGOs, researchers, graduate and undergraduate students.
Access Note
Access limited to authorized users.
Source of Description
Online resource; title from PDF title page (viewed September 6, 2017)
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