Food security and the modernisation pathway in China : towards sustainable agriculture / Marie-Hélène Schwoob.
2018
HD9016.C6
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Title
Food security and the modernisation pathway in China : towards sustainable agriculture / Marie-Hélène Schwoob.
ISBN
9783319657028 (electronic book)
331965702X (electronic book)
9783319657011
3319657011
331965702X (electronic book)
9783319657011
3319657011
Published
Cham, Switzerland : Palgrave Macmillan [2018]
Copyright
©2018
Language
English
Description
1 online resource (225 pages)
Call Number
HD9016.C6
Dewey Decimal Classification
338.1951
Summary
This book aims at providing students, experts and practitioners with a detailed overview of agricultural and food security issues in China, analyzed through the lenses of a multidisciplinary approach that enables to fully grasp the current socio-political challenges and lock-ins of agricultural transformation towards more sustainable practices.0Confronted to a running decrease and degradation of its resources and rapidly evolving food habits, China became a net importer of food in 2004, and its agricultural balance has since become heavier every day. Beyond providing a comprehensive overview of these stakes, this book also presents consistent and original first hand research material, collected by the author during months of fieldwork in China, in the countryside and from various economic and political circles. Conclusions drawn from this often difficult to access) fieldwork shed light on the whole galaxy of public and private stakeholders taking part in agricultural modernization in China, on their interests and on the patterns of power that underlie the development and implementation of agricultural policies.
Note
This book aims at providing students, experts and practitioners with a detailed overview of agricultural and food security issues in China, analyzed through the lenses of a multidisciplinary approach that enables to fully grasp the current socio-political challenges and lock-ins of agricultural transformation towards more sustainable practices.0Confronted to a running decrease and degradation of its resources and rapidly evolving food habits, China became a net importer of food in 2004, and its agricultural balance has since become heavier every day. Beyond providing a comprehensive overview of these stakes, this book also presents consistent and original first hand research material, collected by the author during months of fieldwork in China, in the countryside and from various economic and political circles. Conclusions drawn from this often difficult to access) fieldwork shed light on the whole galaxy of public and private stakeholders taking part in agricultural modernization in China, on their interests and on the patterns of power that underlie the development and implementation of agricultural policies.
Bibliography, etc. Note
Includes bibliographical references and index.
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Access limited to authorized users.
Source of Description
Description based on print version record.
Series
Critical studies of the Asia Pacific series.
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