TY  - GEN
AB  - With over 1,200 entries, this A-Z reference guide contains practical, concise definitions of both common and obscure food drink and cooking terms. It covers both the linguistic and the gastronomic.
AU  - Ayto, John.
CN  - Oxford Reference Online
CN  - TX349
CY  - Oxford :
DA  - 2002.
ET  - Rev. ed.
ID  - 838031
KW  - Food
KW  - Beverages
KW  - Cookery
LK  - https://univsouthin.idm.oclc.org/login?url=http://www.oxfordreference.com/view/10.1093/acref/9780192803511.001.0001/acref-9780192803511
N2  - With over 1,200 entries, this A-Z reference guide contains practical, concise definitions of both common and obscure food drink and cooking terms. It covers both the linguistic and the gastronomic.
PB  - Oxford University Press,
PP  - Oxford :
PY  - 2002.
SN  - 9780191726972
T1  - An A-Z of food and drink
TI  - An A-Z of food and drink
UR  - https://univsouthin.idm.oclc.org/login?url=http://www.oxfordreference.com/view/10.1093/acref/9780192803511.001.0001/acref-9780192803511
ER  -