TY  - GEN
T1  - Advances in fermented foods and beverages :improving quality, technologies and health benefits /
AU  - Holzapfel, Wilhelm,
AU  - Alessandria, V.,
VL  - Number 265
CN  - TP371.44
ID  - 841597
KW  - Fermentation.
KW  - Beverages
KW  - Fermented foods.
SN  - 9781782420248
TI  - Advances in fermented foods and beverages :improving quality, technologies and health benefits /
LK  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1809673
UR  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1809673
ER  -