Nanotechnology in agriculture and food science / edited by Monique A.V. Axelos and Marcel Van de Voorde.
2017
S494.5.I5 .N366 2017
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Details
Title
Nanotechnology in agriculture and food science / edited by Monique A.V. Axelos and Marcel Van de Voorde.
ISBN
9783527339891
9783527697717 (electronic book)
9783527697717 (electronic book)
Published
Weinheim, Germany : Wiley-VCH Verlag, 2017.
Copyright
©2017
Language
English
Description
1 online resource (425 pages)
Call Number
S494.5.I5 .N366 2017
Dewey Decimal Classification
338.1609410904
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on online resource; title from PDF title page (ebrary, viewed March 27, 2017).
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