Nutrition assessment / Pamela Charney.
2016
RC621 .C425 2016
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Details
Title
Nutrition assessment / Pamela Charney.
Edition
First edition.
ISBN
9781606507520 (electronic book)
9781606507513
9781606507513
Published
New York, [New York] (222 East 46th Street, New York, NY 10017) : Momentum Press, 2016.
Language
English
Description
1 online resource (vi, 79 pages) : illustrations.
Call Number
RC621 .C425 2016
Dewey Decimal Classification
613.2
Summary
It has long been known that nutritional deficiencies are associated with morbidity and mortality in hospitalized patients. Registered dietitians (RDs) are responsible for the diagnosis and treatment of malnutrition in all practice settings. Accurate diagnosis of malnutrition depends on the skills of RDs in completing the nutrition assessment combined with critical thinking skills. There are five components of the nutrition assessment.
Bibliography, etc. Note
Includes bibliographical references (pages 67-76) and index.
Access Note
Access limited to authorized users.
Source of Description
Title from PDF title page (viewed on June 11, 2016).
Series
Nutrition and dietetics practice collection.
Available in Other Form
Print version: 9781606507513
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Online Access
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Online Resources > Ebooks
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Table of Contents
1. Relationship between nutrition and health
2. Nutrition care process and model
3. Nutrition assessment
4. Nutrition diagnosis
5. Nutrition intervention
6. Nutrition monitoring and evaluation
References
Index.
2. Nutrition care process and model
3. Nutrition assessment
4. Nutrition diagnosis
5. Nutrition intervention
6. Nutrition monitoring and evaluation
References
Index.