000856035 000__ 01690cam\a2200481Ii\4500 000856035 001__ 856035 000856035 005__ 20230306145210.0 000856035 006__ m\\\\\o\\d\\\\\\\\ 000856035 007__ cr\un\nnnunnun 000856035 008__ 180117s2018\\\\sz\\\\\\ob\\\\001\0\eng\d 000856035 019__ $$a1020002280 000856035 020__ $$a9783319688671$$q(electronic book) 000856035 020__ $$a3319688677$$q(electronic book) 000856035 020__ $$z9783319688664 000856035 020__ $$z3319688669 000856035 035__ $$aSP(OCoLC)on1019807012 000856035 035__ $$aSP(OCoLC)1019807012$$z(OCoLC)1020002280 000856035 040__ $$aN$T$$beng$$erda$$epn$$cN$T$$dN$T$$dYDX$$dGW5XE$$dEBLCP$$dOCLCF$$dWYU$$dUKMGB 000856035 049__ $$aISEA 000856035 050_4 $$aQK604.2.M92 000856035 08204 $$a579.51785$$223 000856035 24500 $$aMycorrhiza-Nutrient Uptake, Biocontrol, Ecorestoration /$$cAjit Varma, Ram Prasad, Narendra Tuteja, editors. 000856035 250__ $$aFourth edition. 000856035 264_1 $$aCham, Switzerland :$$bSpringer Nature,$$c2018. 000856035 300__ $$a1 online resource. 000856035 336__ $$atext$$btxt$$2rdacontent 000856035 337__ $$acomputer$$bc$$2rdamedia 000856035 338__ $$aonline resource$$bcr$$2rdacarrier 000856035 504__ $$aIncludes bibliographical references and index. 000856035 506__ $$aAccess limited to authorized users. 000856035 588__ $$aVendor-supplied metadata. 000856035 650_0 $$aMycorrhizas. 000856035 650_0 $$aPlant products. 000856035 650_0 $$aSustainability. 000856035 650_0 $$aPlant nutrients. 000856035 7001_ $$aVarma, A.$$q(Ajit),$$d1939-$$eeditor. 000856035 7001_ $$aPrasad, Ram,$$eeditor. 000856035 7001_ $$aTuteja, Narendra,$$eeditor. 000856035 77608 $$iPrint version: $$z3319688669$$z9783319688664$$w(OCoLC)1003809162 000856035 852__ $$bebk 000856035 85640 $$3SpringerLink$$uhttps://univsouthin.idm.oclc.org/login?url=http://link.springer.com/10.1007/978-3-319-68867-1$$zOnline Access$$91397441.1 000856035 909CO $$ooai:library.usi.edu:856035$$pGLOBAL_SET 000856035 980__ $$aEBOOK 000856035 980__ $$aBIB 000856035 982__ $$aEbook 000856035 983__ $$aOnline 000856035 994__ $$a92$$bISE