Fruit preservation : novel and conventional technologies / Amauri Rosenthal, Rosires Deliza, Jorge Welti-Chanes, Gustavo V. Barbosa-Cánovas, editors.
Rosenthal, Amauri, editor.; Deliza, Rosires, editor.; Barbosa-Cánovas, Gustavo V., editor.; Welti-Chanes, Jorge, editor.
2018
TP440
Available Online

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Title
Fruit preservation : novel and conventional technologies / Amauri Rosenthal, Rosires Deliza, Jorge Welti-Chanes, Gustavo V. Barbosa-Cánovas, editors.
ISBN
9781493933112 (electronic book)
1493933116 (electronic book)
9781493933099
Published
New York, NY, U.S.A. : Springer, [2018]
Language
English
Description
1 online resource.
Call Number
TP440
Dewey Decimal Classification
664.8
Bibliography, etc. Note
Includes bibliographical references.
Access Note
Access limited to authorized users.
Source of Description
Online resource; title from PDF title page (viewed November 9, 2018).
Added Author
Rosenthal, Amauri, editor.
Deliza, Rosires, editor.
Barbosa-Cánovas, Gustavo V., editor.
Welti-Chanes, Jorge, editor.
Series
Food engineering series (Springer)
Linked Resources
Online Access
Record Appears in
Online Resources > Ebooks
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