Linked e-resources
Details
Table of Contents
Intro; Gut Feeling and Digestive Health in Nineteenth-Century Literature, History and Culture; Acknowledgements; Contents; Contributors; List of Figures; Chapter 1 The Gut Feelings of Medical Culture; Bibliography; Chapter 2 The Great American Evil-Indigestion: Digestive Health and Democratic Politics in Walt Whitman; Liebig and Graham; "Manly Health and Training"; Alimentary Metaphors in Leaves of Grass and Democratic Vistas; Bibliography; Chapter 3 The "Second Brain": Dietetics and Ideology in Nineteenth-Century France; Dietetics and the Physiology of the Brain
"The Imagination of the Stomach": Dietetics and IdeologyBibliography; Chapter 4 Situating the Anal Freud in Nineteenth-Century Imaginaries of Excrement and Colonial Primitivity; I; II; III; Bibliography; Chapter 5 Food for Thought: Consuming and Digesting as Political Metaphor in French Satirical Prints; Bibliography; Chapter 6 Being "Hangry": Gastrointestinal Health and Emotional Well-Being in the Long Nineteenth Century; Bibliography; Chapter 7 Visceralism and the Superior Mind in French Medicine and Literature, 1750-1850; Visceralism and the maladies des gens de lettres Syndrome
Visceralism and the Gendering of Nervous DisordersDangerous Modern Stimulants, from Tea and Coffee Drinking to Excessive Thinking; Bibliography; Chapter 8 Digestion and Brain Work in Zola and Huysmans; Digestive Hygiene; Hygiene and the Novel: Zola; Huysmans; Bibliography; Chapter 9 Textual (In)Digestions in Flaubert, Zola and Huysmans: Accumulation, Extraction, Regulation; Flaubert; Zola; Huysmans; Bibliography; Chapter 10 Hygiene, Food and Digestion in Post-Unified Italy: Paolo Mantegazza's Medicine in the Kitchen and Beyond (1861-1900); Introduction; Introducing the 'Alimenti Nervosi'
Food, Politics and the 'Alimenti Nervosi'Bibliography; Chapter 11 The State and the Stomach: Feeding the Social Organism in 1830s New England; Bibliography; Chapter 12 Food Faiths: Gut Science and Spiritual Eating; Sylvester Graham: A Life; A New Paradigm; The Asclepian Tablets of the Nineteenth Century; Bibliography; Index
"The Imagination of the Stomach": Dietetics and IdeologyBibliography; Chapter 4 Situating the Anal Freud in Nineteenth-Century Imaginaries of Excrement and Colonial Primitivity; I; II; III; Bibliography; Chapter 5 Food for Thought: Consuming and Digesting as Political Metaphor in French Satirical Prints; Bibliography; Chapter 6 Being "Hangry": Gastrointestinal Health and Emotional Well-Being in the Long Nineteenth Century; Bibliography; Chapter 7 Visceralism and the Superior Mind in French Medicine and Literature, 1750-1850; Visceralism and the maladies des gens de lettres Syndrome
Visceralism and the Gendering of Nervous DisordersDangerous Modern Stimulants, from Tea and Coffee Drinking to Excessive Thinking; Bibliography; Chapter 8 Digestion and Brain Work in Zola and Huysmans; Digestive Hygiene; Hygiene and the Novel: Zola; Huysmans; Bibliography; Chapter 9 Textual (In)Digestions in Flaubert, Zola and Huysmans: Accumulation, Extraction, Regulation; Flaubert; Zola; Huysmans; Bibliography; Chapter 10 Hygiene, Food and Digestion in Post-Unified Italy: Paolo Mantegazza's Medicine in the Kitchen and Beyond (1861-1900); Introduction; Introducing the 'Alimenti Nervosi'
Food, Politics and the 'Alimenti Nervosi'Bibliography; Chapter 11 The State and the Stomach: Feeding the Social Organism in 1830s New England; Bibliography; Chapter 12 Food Faiths: Gut Science and Spiritual Eating; Sylvester Graham: A Life; A New Paradigm; The Asclepian Tablets of the Nineteenth Century; Bibliography; Index