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000858502 001__ 858502
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000858502 020__ $$a9780813052496$$q(electronic book)
000858502 020__ $$a0813052491$$q(electronic book)
000858502 020__ $$z9780813056159
000858502 020__ $$z0813056152
000858502 035__ $$a(NhCcYBP)EBC5633039
000858502 040__ $$aNhCcYBP$$cNhCcYBP
000858502 050_4 $$aPR149.F66$$bM63 2019
000858502 08204 $$a820.9/3564$$223
000858502 24500 $$aModernism and food studies :$$bpolitics, aesthetics, and the avant-garde /$$cedited by Jessica Martell, Adam Fajardo, and Philip Keel Geheber.
000858502 264_1 $$aGainesville :$$bUniversity Press of Florida,$$c[2019]
000858502 264_4 $$c©2019
000858502 300__ $$a1 online resource.
000858502 336__ $$atext$$btxt$$2rdacontent
000858502 337__ $$acomputer$$bc$$2rdamedia
000858502 338__ $$aonline resource$$bcr$$2rdacarrier
000858502 504__ $$aIncludes bibliographical references and index.
000858502 5050_ $$aAesthetics and the body -- A swine from Epicurus's herd: the culinary, aesthetic, and erotic in Wilde and Huysmans / Giles Whiteley -- "[L]ike the conjuror produces the egg": Katherine Mansfield's feminist aesthetics / Aimee Gaston -- Tasteful insights: food, desire and the visual in Hemingway's literary still lifes / Randall Wilhelm -- Modernist taste: Ford Madox Ford, queer potatoes, and goodly apples / Bradford Taylor -- Cookbooks -- "Recipes for the kitchens of the future": The futurist art of feeding / Sean Mark -- Assimilating the Avant-Garde: futurist cuisine in U.S. local newspapers, 1913-1933 / Céline Mansanti -- Alimentary assurances: possessive attachment and edible aspirations in the Alice B. Toklas cook book / Shannon Finck -- Globalization, nationalism, and the politics of provenance -- Invalid port: the politics of consumption in James Joyce's Ulysses / Matthew Hayward -- Modernism, primitivism, and food in James Agee's Cotton tenants / David Davis -- The encyclopedic culinary nationalism of Marcel Rouff's The Passionate Epicure / Philip Keel Geheber -- Joyce's Trade Wars: the politics of provenance in Finnegans Wake / Chrissie Van Mierlo -- Rationing, resistance, and revolt -- The raw and the rotten: food and revolt in early modernist film / Graig Uhlin -- Food for thought and scientific food rationing: Viktor Shklovsky's Case Against Censorship / Asiya Bulatova -- Potatoes and the political ecology of James Joyce's Dubliners / Jessica Martell -- Paddy, mangoes, and molasses scum: food regimes and the modernist novel in the Tale of Hansuli Turn / Brooke Stanley -- Imagination and exchange -- "A new confederacy" : the economy of southern hospitality in William Faulkner's Sanctuary / Carrie Tippen -- Here there will be no unhappiness: chocolate and Langston Hughes' Utopian Impulse / Adam Fajardo.
000858502 506__ $$aAccess limited to authorized users
000858502 533__ $$aElectronic reproduction.$$bAnn Arbor, MI$$nAvailable via World Wide Web.
000858502 588__ $$aDescription based on online resource; title from PDF title page (viewed January 17, 2019).
000858502 650_0 $$aFood in literature.
000858502 650_0 $$aFood habits in literature.
000858502 650_0 $$aModernism (Literature)
000858502 650_0 $$aFood$$xResearch.
000858502 7001_ $$aMartell, Jessica,$$eeditor.
000858502 7001_ $$aFajardo, Adam,$$eeditor.
000858502 7001_ $$aGeheber, Philip Keel,$$eeditor.
000858502 7102_ $$aProQuest (Firm)
000858502 852__ $$bebk
000858502 85640 $$3GOBI DDA$$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=5633039$$zOnline Access
000858502 909CO $$ooai:library.usi.edu:858502$$pGLOBAL_SET
000858502 980__ $$aBIB
000858502 983__ $$aOnline