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Your brain on food : how chemicals control your thoughts and feelings / Gary L. Wenk.

Wenk, Gary Lee, author.
2015
RM315 .W46 2015
Available Online
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Title
Your brain on food : how chemicals control your thoughts and feelings / Gary L. Wenk.
Author
Wenk, Gary Lee, author.
Edition
Second edition.
ISBN
9780199393275
9780199393282 (electronic book)
Published
Oxford : Oxford University Press, [2015]
Copyright
©2015
Language
English
Description
1 online resource (242 pages)
Call Number
RM315 .W46 2015
Dewey Decimal Classification
615/.78
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Available in Other Form
Your brain on food : how chemicals control your thoughts and feelings.
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Online Access
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All Resources
Food, drugs, and you
Neurobiology of feeding
Memories, magic, & a major addiction
Euphoria, depression, & madness
Your brain's anchor to reality
Marijuana in the brain
Simple molecules that turn you on and off
Remnants of an ancient past
Sleeping versus waking
Brain enhancement and other magical beliefs.

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