Your brain on food : how chemicals control your thoughts and feelings / Gary L. Wenk.
Wenk, Gary Lee, author.
2015
RM315 .W46 2015
Available Online

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Title Your brain on food : how chemicals control your thoughts and feelings / Gary L. Wenk.
Author Wenk, Gary Lee, author.
Edition Second edition.
ISBN 9780199393275
9780199393282 (electronic book)
Published Oxford : Oxford University Press, [2015]
Copyright ©2015
Language English
Description 1 online resource (242 pages)
Call Number RM315 .W46 2015
Dewey Decimal Classification 615/.78
Bibliography, etc. Note Includes bibliographical references and index.
Access Note Access limited to authorized users.
Source of Description Description based on print version record.
Available in Other Form Your brain on food : how chemicals control your thoughts and feelings.
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Record Appears in Online Resources > Ebooks
All Resources
Food, drugs, and you
Neurobiology of feeding
Memories, magic, & a major addiction
Euphoria, depression, & madness
Your brain's anchor to reality
Marijuana in the brain
Simple molecules that turn you on and off
Remnants of an ancient past
Sleeping versus waking
Brain enhancement and other magical beliefs.

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