000866048 000__ 05008cam\a2200529Ii\4500
000866048 001__ 866048
000866048 005__ 20230306145808.0
000866048 006__ m\\\\\o\\d\\\\\\\\
000866048 007__ cr\cn\nnnunnun
000866048 008__ 190311s2019\\\\sz\\\\\\o\\\\\001\0\eng\d
000866048 019__ $$a1091269362
000866048 020__ $$a9783030104801$$q(electronic book)
000866048 020__ $$a303010480X$$q(electronic book)
000866048 020__ $$z9783030104795
000866048 0247_ $$a10.1007/978-3-030-10480-1$$2doi
000866048 035__ $$aSP(OCoLC)on1089683482
000866048 035__ $$aSP(OCoLC)1089683482$$z(OCoLC)1091269362
000866048 040__ $$aN$T$$beng$$erda$$epn$$cN$T$$dGW5XE$$dN$T$$dEBLCP$$dUPM$$dUKMGB$$dUAB
000866048 049__ $$aISEA
000866048 050_4 $$aTP248.27.F86
000866048 08204 $$a660.6/2$$223
000866048 24500 $$aRecent advancement in white biotechnology through fungi.$$nVolume 1,$$pDiversity and enzymes perspectives /$$cAjar Nath Yadav, Shashank Mishra, Sangram Singh, Arti Gupta, editors.
000866048 24630 $$aDiversity and enzymes perspectives
000866048 264_1 $$aCham, Switzerland :$$bSpringer,$$c2019.
000866048 300__ $$a1 online resource.
000866048 336__ $$atext$$btxt$$2rdacontent
000866048 337__ $$acomputer$$bc$$2rdamedia
000866048 338__ $$aonline resource$$bcr$$2rdacarrier
000866048 347__ $$atext file$$bPDF$$2rda
000866048 4901_ $$aFungal biology,$$x2198-7777
000866048 500__ $$aIncludes index.
000866048 5050_ $$aPreface -- Biodiversity of Fungi from Extreme Habitats and Its Industrial Applications -- Rhizospheric Fungi Isolated from Different Plants and Potential Applications in Diverse Sectors -- Endophytic Fungi from Different Niches with Potential Industrial Importance -- Marine Fungal White Biotechnology -- Aspergillus Biodiversity, Ecological Significance, and Industrial Applications -- Fusarium Biodiversity, Ecological Significance, and Industrial Applications -- Penicillium Biodiversity, Ecological Significance, and Industrial Applications -- Trichoderma Biodiversity, Ecological Significance, and Industrial Applications -- Thermostable Enzymes from Fungi Isolated from Hot Springs and Its Applications -- Cold Active Enzymes from Psychrophilic Fungi and Its Applications -- Industrially Important Enzymes from White-Rot Fungi or Filamentous Fungi -- Fungal Enzymes for the Textile Industry -- Fungal Laccase -- Fermentation Process for Production of Fungal Cellulases -- Fungal Lipases -- Fungal Community and Eco-Friendly Bioresources for Novel Secondary Metabolites -- Agriculturally Important Fungi -- Fungal White Biotechnology in Biosurfactants -- Synthetic Biology and a Novel Approach for Pharmaceutically Important Compounds -- Global Scenario of Fungal White Biotechnology -- Appendixes -- Index.
000866048 506__ $$aAccess limited to authorized users.
000866048 520__ $$aWhite biotechnology, or industrial biotechnology as it is also known, refers to the use of living cells and/or their enzymes to create industrial products that are more easily degradable, require less energy, create less waste during production and sometimes perform better than products created using traditional chemical processes. Over the last decade considerable progress has been made in white biotechnology research, and further major scientific and technological breakthroughs are expected in the future. Fungi are ubiquitous in nature and have been sorted out from different habitats, including extreme environments (high temperature, low temperature, salinity and pH), and may be associated with plants (epiphytic, endophytic and rhizospheric). The fungal strains are beneficial as well as harmful for human beings. The beneficial fungal strains may play important roles in the agricultural, industrial, and medical sectors. The fungal strains and their products (enzymes, bioactive compounds, and secondary metabolites) are very useful for industry (e.g., the discovery of penicillin from Penicillium chrysogenum). This discovery was a milestone in the development of white biotechnology as the industrial production of penicillin and antibiotics using fungi moved industrial biotechnology into the modern era, transforming it into a global industrial technology. Since then, white biotechnology has steadily developed and now plays a key role in several industrial sectors, providing both high value nutraceutical and pharmaceutical products. The fungal strains and bioactive compounds also play an important role in environmental cleaning. This volume covers the latest developments and research in white biotechnology with a focus on diversity and enzymes.
000866048 588__ $$aOnline resource; title from PDF title page (SpringerLink, viewed March 13, 2019).
000866048 650_0 $$aFungi$$xBiotechnology.
000866048 650_0 $$aIndustrial microbiology.
000866048 7001_ $$aYadav, Ajar Nath,$$eeditor.
000866048 7001_ $$aMishra, Shashank,$$eeditor.
000866048 7001_ $$aSingh, Sangram,$$eeditor.
000866048 7001_ $$aGupta, Arti,$$eeditor.
000866048 77608 $$iPrint version: :$$z9783030104795
000866048 830_0 $$aFungal biology (Springer (Firm))
000866048 852__ $$bebk
000866048 85640 $$3SpringerLink$$uhttps://univsouthin.idm.oclc.org/login?url=http://link.springer.com/10.1007/978-3-030-10480-1$$zOnline Access$$91397441.1
000866048 909CO $$ooai:library.usi.edu:866048$$pGLOBAL_SET
000866048 980__ $$aEBOOK
000866048 980__ $$aBIB
000866048 982__ $$aEbook
000866048 983__ $$aOnline
000866048 994__ $$a92$$bISE