@article{880770,
      note = {Attributed to Thomas Pownall.--Cf. Halkett & Laing.},
      author = {Pownall, Thomas,},
      url = {http://library.usi.edu/record/880770},
      title = {The great advantage of eating pure and genuine bread  comprehending the heart of the wheat, with all its flour  ... / [electronic resource] :},
      publisher = {Sold at Mrs. Woodfall's, J. Brotherton and Sewell,},
      recid = {880770},
      pages = {1 online resource (59 p.)},
      address = {London :},
      year = {1773},
}