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000891150 010__ $$a  2018047116
000891150 020__ $$a0520972783
000891150 020__ $$a9780520972780$$q(electronic book)
000891150 020__ $$z9780520303638
000891150 035__ $$a(DLC)EBC5763305
000891150 040__ $$aNhCcYBP$$cNhCcYBP
000891150 042__ $$apcc
000891150 043__ $$aac-----
000891150 050_4 $$aTX351$$b.S64 2019
000891150 08200 $$a641.01/3$$223
000891150 1001_ $$aSpengler, Robert N.,$$cIII,$$eauthor.
000891150 24510 $$aFruit from the sands :$$bthe Silk Road origins of the food you eat /$$cRobert N. Spengler III.
000891150 264_1 $$aOakland, California :$$bUniversity of California Press,$$c[2019]
000891150 264_4 $$c©2019
000891150 300__ $$a1 online resource.
000891150 336__ $$atext$$2rdacontent
000891150 337__ $$acomputer$$2rdamedia
000891150 338__ $$aonline resource$$2rdacarrier
000891150 504__ $$aIncludes bibliographical references and index.
000891150 5050_ $$aIntroduction -- Plants on the Silk Road -- Silk and spice routes -- Millets -- Rice -- Barley -- The wheats -- Legumes -- Grapes and apples -- Fruits and nuts -- Leafy vegetables, roots, and stems -- Spices, oils, and tea -- Conclusion.
000891150 506__ $$aAccess limited to authorized users
000891150 533__ $$aElectronic reproduction.$$bAnn Arbor, MI$$nAvailable via World Wide Web.
000891150 588__ $$aDescription based on online resource; title from digital title page (viewed on July 16, 2019).
000891150 650_0 $$aFood$$xSocial aspects$$xHistory$$yTo 1500.
000891150 650_0 $$aGastronomy$$xSocial aspects$$xHistory$$yTo 1500.
000891150 650_0 $$aAgriculture$$zAsia, Central$$xHistory$$yTo 1500.
000891150 650_0 $$aGlobalization$$zAsia, Central$$xHistory$$yTo 1500.
000891150 7102_ $$aProQuest (Firm)
000891150 77608 $$iPrint version:$$aSpengler, Robert N., III, author.$$tFruit from the sands$$dOakland, California : University of California Press, [2019]$$z9780520303638$$w(DLC)  2018045503
000891150 852__ $$bebk
000891150 85640 $$3GOBI DDA$$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=5763305$$zOnline Access
000891150 909CO $$ooai:library.usi.edu:891150$$pGLOBAL_SET
000891150 980__ $$aEBOOK
000891150 980__ $$aBIB
000891150 982__ $$aEbook
000891150 983__ $$aOnline