Evaluation of certain food additives : eighty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives / Food and Agriculture Organization of the United Nations, World Health Organization.
2019
TX553.A3 J655 2018
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Title
Evaluation of certain food additives : eighty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives / Food and Agriculture Organization of the United Nations, World Health Organization.
Corporate Author
ISBN
9789240698789 (electronic book)
9240698787 (electronic book)
9241210230
9789241210232
9240698787 (electronic book)
9241210230
9789241210232
Published
Geneva, Switzerland : World Health Organization, [2019]
Language
English
Description
1 online resource (x, 156 pages.)
Call Number
TX553.A3 J655 2018
Dewey Decimal Classification
664/.06
Bibliography, etc. Note
Includes bibliographical references.
Access Note
Access limited to authorized users
Reproduction
Electronic reproduction. Ann Arbor, MI Available via World Wide Web.
Source of Description
Description based on print version record.
Added Corporate Author
Series
Technical report series (World Health Organization) ; 1014.
Available in Other Form
Print version: 9789241210232
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