TY  - GEN
T1  - Handbook of animal-based fermented food and beverage technology /
AU  - Hui, Y. H.,
AU  - Evranuz, E. Özgül,
CN  - TP371.44
ID  - 912903
KW  - Fermentation
KW  - Beverages
KW  - Fermented foods
SN  - 9781482260700 
TI  - Handbook of animal-based fermented food and beverage technology /
LK  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=5379406
UR  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=5379406
ER  -