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Chapter 1. Applications of Plant-Microbe Interactions in Agro-ecosystems
Chapter 2. Exploring the Phyllosphere Bacterial Community for Improving Tree Crops Protection
Chapter 3. Microbes Core to Sustainable Agriculture
Chapter 4. Bacteria Inducing Legume Nodules Involved in the Improvement of Plant Growth, Health and Nutrition
Chapter 5. Applications of Beneficial Microbe in Arid and Semiarid Agroecosystem: IAA Producing Bacteria
Chapter 6. Role of Endophytes in Plant Health and Abiotic Stress Management
Chapter 7. Affirmative Plant-Microbe Interfaces towards Agro-ecosystem Sustainability
Chapter 8. Emerging Insight on Rhizobacterial Functions
Chapter 9. Microbiome in Plant Health and Disease: Challenges and Opportunities
Chapter 10. Influence of Rhizospheric Microbiome in Plant Health Management
Chapter 11. Role of Microbes in Plant Health, Disease and Abiotic Stress Management
Chapter 12. Plant- Microbe Interactions in Agro-Ecosystem- An Application
Chapter 13. Biodiversity and Biotechnological Applications of Microorganisms Associated with Tropical Plants
Chapter 14. Rhizobia for Biological Control of Plant Diseases
Chapter 15. Bioactive Compounds Produced by Biocontrol Agents Driving Plant Health
Chapter 16. The Continuous Story of Truffles Plant Interaction
Chapter 17. Can Soil Microorganisms Reduce Broomrape (Orobanche spp.) Infestation in Cropping Systems?
Chapter 18. Environmental perspectives of plant-microbe nexus for soil and water remediation
Chapter 19. Development of Future Bioformulations for Sustainable Agriculture
Chapter 20. Exploring Diversity of Bacterial Endophyte Communities Using Advanced Sequencing Technology
Chapter 21. Perceptions of Microbe-Microbe, Plant-Microbiome Interfaces: The Metagenomic Manoeuvre
Chapter 22. Metagenomic Approach In Relation To Microbe-Microbe; Plant-Microbiome-Interactions.

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