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Table of Contents
Chapter 1. Bioactive Peptides: Role in Plant Growth and Defense
Chapter 2. Linking Omics Approaches to Medicinal Plants and Human Health
Chapter 3. Application of Biotechnology in Producing Plant Bio-active Compounds
Chapter 4. Transgenic plant cell cultures: A promising approach for secondary metabolites production
Chapter 5. An Insight into Biotechnological Approaches Used for Improvement and Secondary Metabolites for Medicinal Aquatic Plant Water hyssop (Bacopa monnieri L.)
Chapter 6. Prospects for the Use of Plant cell culture as alternatives to produce secondary metabolites
Chapter 7. Biotechnological exercises in the production of secondary metabolites and its significance in health care practices
Chapter 8. Salient biotechnological interventions in saffron (Crocus sativus L.), a major source of bioactive apocarotenoids
Chapter 9. Recent advances in extraction, characterization and potential use of Citral
Chapter 10. Hairy root cultures as an alternative source for the production of high-value secondary metabolites
Chapter 11. Plant Cell Culture as Alternatives to Produce Secondary Metabolites
Chapter 12. Metabolic Engineering Strategies for Enhancing the Production of Bioactive Compounds from Medicinal Plants
Chapter 13. Enhancement of Rosmarinic Acid Content by Biotechnological Approaches and Metabolic Engineering.
Chapter 2. Linking Omics Approaches to Medicinal Plants and Human Health
Chapter 3. Application of Biotechnology in Producing Plant Bio-active Compounds
Chapter 4. Transgenic plant cell cultures: A promising approach for secondary metabolites production
Chapter 5. An Insight into Biotechnological Approaches Used for Improvement and Secondary Metabolites for Medicinal Aquatic Plant Water hyssop (Bacopa monnieri L.)
Chapter 6. Prospects for the Use of Plant cell culture as alternatives to produce secondary metabolites
Chapter 7. Biotechnological exercises in the production of secondary metabolites and its significance in health care practices
Chapter 8. Salient biotechnological interventions in saffron (Crocus sativus L.), a major source of bioactive apocarotenoids
Chapter 9. Recent advances in extraction, characterization and potential use of Citral
Chapter 10. Hairy root cultures as an alternative source for the production of high-value secondary metabolites
Chapter 11. Plant Cell Culture as Alternatives to Produce Secondary Metabolites
Chapter 12. Metabolic Engineering Strategies for Enhancing the Production of Bioactive Compounds from Medicinal Plants
Chapter 13. Enhancement of Rosmarinic Acid Content by Biotechnological Approaches and Metabolic Engineering.