Sustainable management of soil and environment / Ram Swaroop Meena, Sandeep Kumar, Jitendra Singh Bohra, Mangi Lal Jat, editors.
Meena, Ram Swaroop, editor.; Sandeep Kumar (Forester), editor.; Bohra, J. S., editor.; Jat, Mangi Lal, editor.
2019
S591
Available Online

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Title Sustainable management of soil and environment / Ram Swaroop Meena, Sandeep Kumar, Jitendra Singh Bohra, Mangi Lal Jat, editors.
ISBN 9789811388323 (electronic book)
9811388326 (electronic book)
9789811388316
9811388318
DOI https://doi.org/10.1007/978-981-13-8832-3
Published Singapore : Springer, 2019.
Language English
Description 1 online resource (ix, 406 pages) : illustrations
Item Number 10.1007/978-981-13-8832-3 doi
10.1007/978-981-13-8
Call Number S591
Dewey Decimal Classification 631.4
Summary Fertilizers have been used extensively around the globe since the Green Revolution, due to the high subsidies. However, extensive fertilizer use exacerbates soil degradation and causes yield stagnation, and as a result threatens food security and soil sustainability, especially in developing countries. This means that sustainable soil and environmental management are vital to provide food and nutritional security for present and future generations. This has led to the International Union of Soil Science (IUSS) declaring 2015-2024 the International Decade of Soils. This book focuses on the impact of sustainable management of soil and environment on improving the functioning of soil-ecosystems and agronomic productivity, and also discusses food security, nutrient cycling, recent advances in INM technologies, eco-friendly cultivation, agricultural practices to reduce greenhouse gas (GHG) emissions, as well as conservation agriculture and its effects, and strategies for soil sustainability. Offering a comprehensive overview of management in the context of the sustainability of soil and the agroecosystems that it supports, it demonstrates the options available and provides insights into restoring soil health and matching soil nutrient supply with crop demand to ensure nutritional security in an eco-friendly environment.
Access Note Access limited to authorized users.
Source of Description Online resource; title from PDF title page (SpringerLink, viewed October 9, 2019).
Added Author Meena, Ram Swaroop, editor.
Sandeep Kumar (Forester), editor.
Bohra, J. S., editor.
Jat, Mangi Lal, editor.
Available in Other Form Sustainable management of soil and environment.
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Chapter 1. Soil and Environmental Management
Chapter 2. Strategies to Practice Climate-Smart Agriculture to Improve the Livelihoods under Rice -Wheat Cropping System in South Asia
Chapter 3. Soil Erosion and Management Strategies
Chapter 4. Conservation Agriculture: Perspectives to Soil and Environmental Management in Indo-Gangetic Plains of South Asia
Chapter 5. Improved Soil Environment under Conservation Agriculture
Chapter 6. Legumes for Sustainable Soil and Crop Management
Chapter 7. Legume Root Rot Control Through Soil Management for Sustainable Agriculture
Chapter 8. Fate and Behavior of Pesticides and Their Effect on Soil Biological Properties under Climate Change Scenario
Chapter 9. Agricultural Socio-economic Effects in Colombia due to Degradation of Soils
Chapter 10. Soil Microbes for Sustainable Agriculture. Chapter 11. Enzymes in Relation to Soil Biological Properties and Sustainability.

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