@article{917481,
      recid = {917481},
      author = {Hasanuzzaman, Mirza.},
      title = {Agronomic crops., Volume 1,: Production Technologies /},
      pages = {1 online resource (xx, 710 pages) :},
      abstract = {Agronomic crops have been used to provide foods,  beverages, fodders, fuels, medicines and industrial raw  materials since the dawn of human civilization. Today,  agronomic crops are being cultivated by employing  scientific methods instead of traditional methods. However,  in the current era of climate change, agronomic crops are  subjected to various environmental stresses, which results  in substantial yield loss. To meet the food demands of the  ever-increasing global population, new technologies and  management practices are being adopted to boost yield and  maintain productivity under both normal and adverse  conditions. Scientists are now exploring a variety of  approaches to the sustainable production of agronomic  crops, including varietal development, soil management,  nutrient and water management, pest management, etc.  Researchers have also made remarkable progress in  developing stress tolerance in crops through different  approaches. However, achieving optimal production to meet  the increasing food demand is an open challenge. Although  there have been numerous publications on the  above-mentioned problems, and despite the extensive  research being conducted on them, there is hardly any  comprehensive book available. In response, this book offers  a timely resource, addressing all aspects of production  technologies, management practices and stress tolerance in  agronomic crops in a single volume.},
      url = {http://library.usi.edu/record/917481},
}