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000923202 019__ $$a1119628881$$a1121269876$$a1136272514
000923202 020__ $$a9789811386602$$q(electronic book)
000923202 020__ $$a9811386609$$q(electronic book)
000923202 020__ $$z9789811386596
000923202 0247_ $$a10.1007/978-981-13-8660-2$$2doi
000923202 035__ $$aSP(OCoLC)on1126199991
000923202 035__ $$aSP(OCoLC)1126199991$$z(OCoLC)1119628881$$z(OCoLC)1121269876$$z(OCoLC)1136272514
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000923202 049__ $$aISEA
000923202 050_4 $$aS596.7$$b.N88 2020
000923202 050_4 $$aQK710-899
000923202 08204 $$a631.4/22$$223
000923202 08204 $$a571.2$$223
000923202 24500 $$aNutrient dynamics for sustainable crop production /$$cRam Swaroop Meena, editor.
000923202 264_1 $$aSingapore :$$bSpringer,$$c[2020]
000923202 300__ $$a1 online resource (viii, 350 pages) :$$billustrations, maps
000923202 336__ $$atext$$btxt$$2rdacontent
000923202 337__ $$acomputer$$bc$$2rdamedia
000923202 338__ $$aonline resource$$bcr$$2rdacarrier
000923202 347__ $$atext file$$bPDF$$2rda
000923202 504__ $$aIncludes bibliographical references.
000923202 5050_ $$a1. Soil Carbon Sequestration in Crop Production -- 2. Soil Quality for Sustainable Agriculture -- 3. Integrated Nutrient Management for Sustainable Crop Production and Improving Soil Health -- 4. Management of Micronutrients in Soil for the Nutritional Security -- 5. Nitrogen Footprint: A Useful Indicator of Agricultural Sustainability -- 6. Strategies for Identification of Genes towards Enhancing Nitrogen Utilization Efficiency in Cereals -- 7. Improving the Nitrogen Cycling in Livestock Systems through Silvopastoral Systems -- 8. Enhanced Phosphorus Fertilizer Use Efficiency with Microorganisms -- 9. Use of organic and biological fertilizers as strategies to improve crop biomass and yields and physicochemical parameters of soil -- 10. Organic Fertilizers for Sustainable Soil and Environmental Management -- 11. Role of Nanotechnology for Enhanced Rice Production.
000923202 506__ $$aAccess limited to authorized users.
000923202 520__ $$aThe cropping system is one of the important components of sustainable agriculture, since it provides more efficient nutrient cycling. As such, balanced fertilization must be based on the concept of sustainable crop production. Feeding the rapidly growing world population using environmentally sustainable production systems is a major challenge, especially in developing countries. A number of studies have highlighted the fact that degradation of the world's cultivated soils is largely responsible for low and plateauing yields. Soil is lost rapidly but only formed over millennia, and this represents the greatest global threat to nutrient dynamics in agriculture. This means that nutrient management is essential to provide food and nutritional security for current and future generations. Nutrient dynamics and soil sustainability imply the maintenance of the desired ecological balance, the enhancement and preservation of soil functions, and the protection of biodiversity above and below ground. Understanding the role of nutrient management as a tool for soil sustainability and nutritional security requires a holistic approach to a wide range of soil parameters (biological, physical, and chemical) to assess the soil functions and nutrient dynamics of a crop management system within the desired timescale. Further, best nutrient management approaches are important to advance soil sustainability and food and nutritional security without compromising the soil quality and productive potential. Sustainable management practices must allow environmentally and economically sustainable yields and restore soil health and sustainability. This book presents soil management approaches that can provide a wide range of benefits, including improved fertility, with a focus on the importance of nutrient dynamics. Discussing the broad impacts of nutrients cycling on the sustainability of soil and the cropping systems that it supports, it also addresses nutrient application to allow environmentally and economically sustainable agroecosystems that restore soil health. Arguing that balanced fertilization must be based on the concept of INM for a cropping system rather than a crop, it provides a roadmap to nutrient management for sustainability. This richly illustrated book features tables, figures and photographs and includes extensive up-to-date references, making it a valuable resource for policymakers and researchers, as well as undergraduate and graduate students of Soil Science, Agronomy, Ecology and Environmental Sciences.
000923202 588__ $$aDescription based on print version record.
000923202 650_0 $$aSustainable agriculture.
000923202 650_0 $$aPlant physiology.
000923202 650_0 $$aPlant ecology.
000923202 650_0 $$aSoil conservation.
000923202 650_0 $$aPlant breeding.
000923202 7001_ $$aMeena, Ram Swaroop.,$$eeditor
000923202 77608 $$iPrint version:$$z9789811386596
000923202 852__ $$bebk
000923202 85640 $$3SpringerLink$$uhttps://univsouthin.idm.oclc.org/login?url=http://link.springer.com/10.1007/978-981-13-8660-2$$zOnline Access$$91397441.1
000923202 909CO $$ooai:library.usi.edu:923202$$pGLOBAL_SET
000923202 980__ $$aEBOOK
000923202 980__ $$aBIB
000923202 982__ $$aEbook
000923202 983__ $$aOnline
000923202 994__ $$a92$$bISE