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000925394 019__ $$a1099664474$$a1138645854
000925394 020__ $$a9780262350747$$q(electronic book)
000925394 020__ $$a0262350742$$q(electronic book)
000925394 020__ $$z9780262039192
000925394 020__ $$z0262039192
000925394 035__ $$a(OCoLC)on1082867710
000925394 040__ $$aMITPR$$beng$$erda$$epn$$cMITPR$$dOCLCF$$dYDX$$dEBLCP$$dTOH$$dOCLCQ$$dSFB
000925394 049__ $$aISEA
000925394 050_4 $$aSB123.57$$b.K75 2019eb
000925394 08204 $$a631.5/233$$223
000925394 1001_ $$aKrimsky, Sheldon,$$eauthor.
000925394 24510 $$aGMOs decoded :$$ba skeptic's view of genetically modified foods /$$cSheldon Krimsky.
000925394 264_1 $$aCambridge :$$bThe MIT Press,$$c2019.
000925394 300__ $$a1 online resource (xxii, 191 pages) :$$billustrations
000925394 336__ $$atext$$btxt$$2rdacontent
000925394 337__ $$acomputer$$bc$$2rdamedia
000925394 338__ $$aonline resource$$bcr$$2rdacarrier
000925394 4901_ $$aFood, health, and the environment
000925394 504__ $$aIncludes bibliographical references and index.
000925394 5050_ $$aSeries foreword -- Foreword / Marion Nestle -- Acknowledgments -- Introduction -- Traditional plant breeding -- Molecular breeding -- Differences between traditional and molecular breeding and their significance for evaluating crops -- Early products in agricultural biotechnology -- Herbicide-resistant transgenic crops -- Disease-resistant transgenic crops -- Insect-resistant crops -- Genetic mechanisms and GMO risk assessment -- Contested viewpoints on the health and environmental effects of GMOs -- Labeling GMOs -- The 2016 National Academies study -- The promise and protests of golden rice -- Science studies and the GMO conflict -- Conclusion -- Notes -- Index.
000925394 506__ $$aAccess limited to authorized users.
000925394 588__ $$aDescription based on print version record.
000925394 650_0 $$aTransgenic plants.
000925394 650_0 $$aCrops$$xGenetic engineering.
000925394 650_0 $$aGenetically modified foods.
000925394 77608 $$iPrint version:$$aKrimsky, Sheldon.$$tGMOs decoded.$$dCambridge, Massachusetts : The MIT Press, [2019]$$z9780262039192$$w(DLC)  2018016803$$w(OCoLC)1035776405
000925394 830_0 $$aFood, health, and the environment.
000925394 852__ $$bcoll
000925394 85280 $$bebk$$hProQuest Ebook Central
000925394 85640 $$3ProQuest Ebook Central$$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=5716902$$zOnline Access
000925394 909CO $$ooai:library.usi.edu:925394$$pGLOBAL_SET
000925394 980__ $$aEBOOK
000925394 980__ $$aBIB
000925394 982__ $$aEbook
000925394 983__ $$aOnline