TY  - GEN
T1  - The history and culture of Japanese food /
AU  - Ishige, Naomichi,
CN  - GT2853.J3
N1  - "First issued in paperback 2011"--T. p. verso.
ID  - 926592
KW  - Food habits
KW  - Dinners and dining
SN  - 9780203357903 
TI  - The history and culture of Japanese food /
LK  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1713408
UR  - https://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=1713408
ER  -