Wheat quality for improving processing and human health / Gilberto Igrejas, Tatsuya M. Ikeda, Carlos Guzmán, editors.
2020
SB191.W5
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Details
Title
Wheat quality for improving processing and human health / Gilberto Igrejas, Tatsuya M. Ikeda, Carlos Guzmán, editors.
ISBN
9783030341633 (electronic book)
3030341631 (electronic book)
9783030341626
3030341623
3030341631 (electronic book)
9783030341626
3030341623
Publication Details
Cham : Springer, 2020.
Language
English
Description
1 online resource (557 pages)
Call Number
SB191.W5
Dewey Decimal Classification
633.1/1
Note
Includes index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Added Author
Available in Other Form
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