000934361 000__ 01455cam\a2200361\a\4500
000934361 001__ 934361
000934361 005__ 20210515193550.0
000934361 006__ m\\\\\o\\d\\\\\\\\
000934361 007__ cr\cn\nnnunnun
000934361 008__ 120208s2010\\\\fr\a\\\\ob\\\\000\0\fre\d
000934361 020__ $$z9782759805624
000934361 020__ $$z9782759807093 $$q(electronic book)
000934361 035__ $$a(MiAaPQ)EBC3155232
000934361 035__ $$a(Au-PeEL)EBL3155232
000934361 035__ $$a(CaPaEBR)ebr10526030
000934361 035__ $$a(CaONFJC)MIL306592
000934361 035__ $$a(OCoLC)743403483
000934361 040__ $$aMiAaPQ$$cMiAaPQ$$dMiAaPQ
000934361 050_4 $$aQD31.3$$b.A45 2010
000934361 1001_ $$aAmiot-Carlin, Marie-Josèphe.
000934361 24513 $$aLa chimie et l'alimentation, pour le bien être de l'homme$$h[electronic resource] /$$cMarie-Josèphe Amiot-Carlin ... [et al.] ; coordonné par Minh-Thu Dinh-Audouin ... [et al.].
000934361 260__ $$aLes Ulis, France :$$bEDP Sciences,$$c2010.
000934361 300__ $$a240 p. :$$bcol. ill.
000934361 4900_ $$aL'actualité chimique
000934361 504__ $$aIncludes bibliographical references.
000934361 5050_ $$aptie. 1. Manger : le plaisir des sens! -- ptie. 2. Manger, à quoi ça sert? -- ptie. 3. Manger autrement.
000934361 506__ $$aAccess limited to authorized users.
000934361 650_0 $$aChemistry.
000934361 650_0 $$aFood.
000934361 7001_ $$aMinh-Thu, Dinh-Audouin.
000934361 852__ $$bebk
000934361 85640 $$3ProQuest Ebook Central Academic Complete $$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=3155232$$zOnline Access
000934361 909CO $$ooai:library.usi.edu:934361$$pGLOBAL_SET
000934361 980__ $$aEBOOK
000934361 980__ $$aBIB
000934361 982__ $$aEbook
000934361 983__ $$aOnline