Microbial biotechnology : basic research and applications / Joginder Singh, Ashish Vyas, Shanquan Wang, Ram Prasad, editors.

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Microbial biotechnology : basic research and applications / Joginder Singh, Ashish Vyas, Shanquan Wang, Ram Prasad, editors.

9789811528170 (electronic book)
9811528179 (electronic book)
9789811528163
9811528160

Singapore : Springer, 2020.

English

1 online resource (377 pages).

10.1007/978-981-15-2

TP248.27.M53

660.6/2

M icrobial biotechnology is an important area that promotes advanced research into using microbes for value-added products, human nutrition, and the overall wellbeing of society. This book presents the latest information on the use of microbes for sustainable development, and highlights state-of-the-art biotechnological techniques used to harness microbial biotechnological traits on a commercial scale. Gathering contributions from authoritative researchers in the field, it addresses recent advances in microbial biotechnological approaches that offer sustainable options for future generations. Exploring a broad range of microbial products and their uses, the book specifically places emphasis on the application of microorganisms in healthcare, the environment and industry. It also discusses various compound classes derived from microbial metabolites. Pursuing a holistic approach to recent advances in the utilization of various microbes as biotechnological tools, the book also covers traditional uses, and explores emerging strategies to harness their full potential. Accordingly, it offers a valuable resource for researchers and graduate students alike.

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Description based on print version record.

Environmental and Microbial Biotechnology.

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