000938704 000__ 02380cam\a2200469Ia\4500 000938704 001__ 938704 000938704 005__ 20230306151956.0 000938704 006__ m\\\\\o\\d\\\\\\\\ 000938704 007__ cr\un\nnnunnun 000938704 008__ 200801s2020\\\\si\\\\\\o\\\\\000\0\eng\d 000938704 019__ $$a1178999118$$a1179049679$$a1182463685$$a1182921108$$a1183936196 000938704 020__ $$a9789811552939$$q(electronic book) 000938704 020__ $$a9811552932$$q(electronic book) 000938704 020__ $$z9811552924 000938704 020__ $$z9789811552922 000938704 0247_ $$a10.1007/978-981-15-5293-9$$2doi 000938704 0248_ $$a10.1007/978-981-15-5 000938704 035__ $$aSP(OCoLC)on1181837004 000938704 035__ $$aSP(OCoLC)1181837004$$z(OCoLC)1178999118$$z(OCoLC)1179049679$$z(OCoLC)1182463685$$z(OCoLC)1182921108$$z(OCoLC)1183936196 000938704 040__ $$aEBLCP$$beng$$cEBLCP$$dLQU$$dYDX$$dGW5XE 000938704 049__ $$aISEA 000938704 050_4 $$aQK795.L52 000938704 08204 $$a633.3/7$$223 000938704 1001_ $$aKatoch, Rajan$$c(Biochemist) 000938704 24510 $$aRicebean :$$bexploiting the nutritional potential of an underutilized legume /$$cRajan Katoch. 000938704 260__ $$aSingapore :$$bSpringer,$$c2020. 000938704 300__ $$a1 online resource (386 pages) 000938704 336__ $$atext$$btxt$$2rdacontent 000938704 337__ $$acomputer$$bc$$2rdamedia 000938704 338__ $$aonline resource$$bcr$$2rdacarrier 000938704 504__ $$aIncludes bibliographical references. 000938704 506__ $$aAccess limited to authorized users. 000938704 520__ $$aThis book presents valuable research and advances in technologies related to ricebean cultivation production and utilization. Focusing on ricebean as a possible solution to the problems of nutritional insecurity and growing populations in developing countries, it provides comprehensive insights into its nutritional significance as an alternative food legume and discusses its utilization to prevent potential food calamities. This book is a valuable resource for food scientists and technologists, agricultural scientists, nutritionists and researchers. 000938704 588__ $$aDescription based on print version record. 000938704 650_0 $$aLegumes. 000938704 650_0 $$aLegumes$$xBreeding. 000938704 650_0 $$aLegumes as food. 000938704 77608 $$iPrint version:$$aKatoch, Rajan$$tRicebean : Exploiting the Nutritional Potential of an Underutilized Legume$$dSingapore : Springer Singapore Pte. Limited,c2020$$z9789811552922 000938704 852__ $$bebk 000938704 85640 $$3SpringerLink$$uhttps://univsouthin.idm.oclc.org/login?url=http://link.springer.com/10.1007/978-981-15-5293-9$$zOnline Access$$91397441.1 000938704 909CO $$ooai:library.usi.edu:938704$$pGLOBAL_SET 000938704 980__ $$aEBOOK 000938704 980__ $$aBIB 000938704 982__ $$aEbook 000938704 983__ $$aOnline 000938704 994__ $$a92$$bISE