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000956272 020__ $$z9781681087405
000956272 020__ $$a9781681087399 (e-book)
000956272 035__ $$a(MiAaPQ)EBC5614085
000956272 035__ $$a(Au-PeEL)EBL5614085
000956272 035__ $$a(OCoLC)1080079604
000956272 040__ $$aMiAaPQ$$beng$$erda$$epn$$cMiAaPQ$$dMiAaPQ
000956272 050_4 $$aQK898.B54$$b.P498 2018
000956272 0820_ $$a583.87$$223
000956272 24500 $$aPhytochemicals in vegetables :$$ba valuable source of bioactive compounds /$$cedited by Spyridon A. Petropoulos, Isabel C. F. R. Ferreira, & Lillian Barros.
000956272 264_1 $$aSharjah, UAE :$$bBentham eBooks,$$c[2018]
000956272 264_4 $$c©2018
000956272 300__ $$a1 online resource (492 pages)
000956272 336__ $$atext$$btxt$$2rdacontent
000956272 337__ $$acomputer$$bc$$2rdamedia
000956272 338__ $$aonline resource$$bcr$$2rdacarrier
000956272 504__ $$aIncludes bibliographical references and index.
000956272 506__ $$aAccess limited to authorized users.
000956272 588__ $$aDescription based on print version record.
000956272 650_0 $$aPlant bioactive compounds.
000956272 7001_ $$aPetropoulos, Spyridon A.,$$eeditor.
000956272 7001_ $$aFerreira, Isabel C. F. R.,$$eeditor.
000956272 7001_ $$aBarros, Lillian,$$eeditor.
000956272 77608 $$iPrint version:$$tPhytochemicals in vegetables : a valuable source of bioactive compounds.$$dSharjah, UAE : Bentham eBooks, c2018 $$h492 pages $$z9781681087405
000956272 852__ $$bebk
000956272 85640 $$3ProQuest Ebook Central Academic Complete $$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=5614085$$zOnline Access
000956272 909CO $$ooai:library.usi.edu:956272$$pGLOBAL_SET
000956272 980__ $$aEBOOK
000956272 980__ $$aBIB
000956272 982__ $$aEbook
000956272 983__ $$aOnline