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000958606 020__ $$a9781351000093 $$q(electronic book)
000958606 020__ $$a1351000098 $$q(electronic book)
000958606 020__ $$z113854955X
000958606 020__ $$z9781138549555
000958606 035__ $$a(NhCcYBP)EBS2574156
000958606 040__ $$aNhCcYBP$$cNhCcYBP
000958606 08204 $$a641.3$$223
000958606 1001_ $$aOverend, Alissa.
000958606 24510 $$aShifting food facts :$$bDietary discourse in a post -truth culture.
000958606 260__ $$a[S.l.] :$$bROUTLEDGE,$$c2020.
000958606 300__ $$a1 online resource  :$$billustrations.
000958606 336__ $$atext$$btxt$$2rdacontent
000958606 337__ $$acomputer$$bc$$2rdamedia
000958606 338__ $$aonline resource$$bcr$$2rdacarrier
000958606 4900_ $$aCritical food studies
000958606 506__ $$aAccess limited to authorized users
000958606 533__ $$aElectronic reproduction.$$bIpswich, MA$$nAvailable via World Wide Web.
000958606 588__ $$aDescription based on print version record.
000958606 650_0 $$aFood.
000958606 650_0 $$aNutrition.
000958606 7102_ $$aEBSCOhost
000958606 77608 $$iPrint version:$$z113854955X$$z9781138549555
000958606 852__ $$bebk
000958606 85640 $$3GOBI DDA$$uhttps://univsouthin.idm.oclc.org/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2574156$$zOnline Access
000958606 909CO $$ooai:library.usi.edu:958606$$pGLOBAL_SET
000958606 980__ $$aEBOOK
000958606 980__ $$aBIB
000958606 982__ $$aEbook
000958606 983__ $$aOnline