000958764 000__ 04812nam\a2200517Ki\4500
000958764 001__ 958764
000958764 005__ 20210515204348.0
000958764 006__ m\\\\\o\\d\\\\\\\\
000958764 007__ cr\cn\nnnunnun
000958764 008__ 201109s2021\\\\enk\\\\\o\\\\\000\0\eng\d
000958764 020__ $$a1839160438$$q(electronic book)
000958764 020__ $$a9781839160448$$q(electronic book)
000958764 020__ $$a1839160446$$q(electronic book)
000958764 020__ $$a9781839160431$$q(electronic book)
000958764 020__ $$z9781788018951
000958764 020__ $$z1788018958
000958764 035__ $$a(NhCcYBP)EBC6386206
000958764 040__ $$aNhCcYBP$$cNhCcYBP
000958764 050_4 $$aRA566$$b.E58 2021
000958764 08204 $$a615.9/02$$223
000958764 24500 $$aEnvironmental pollutant exposures and public health /$$ceditor, R. M. Harrison.
000958764 264_1 $$aLondon :$$bRoyal Society of Chemistry,$$c[2021]
000958764 300__ $$a1 online resource (xviii, 375 pages) :$$billustrations.
000958764 336__ $$atext$$btxt$$2rdacontent
000958764 337__ $$acomputer$$bc$$2rdamedia
000958764 338__ $$aonline resource$$bcr$$2rdacarrier
000958764 4901_ $$aIssues in environmental science and technology ;$$v50
000958764 504__ $$aIncludes bibliographical references and index.
000958764 5050_ $$aCover -- Preface -- Contents -- Editor -- List of Contributors -- Risk Assessment of Chemicals in Food and Feed: Principles, Applications and Future Perspectives -- 1 Introduction: Principles of Food and Feed Risk Assessment -- 2 Exposure Assessment: How Much of a Chemical is an Organism Exposed to? -- 2.1 Occurrence: Measuring the Amount of the Chemical in Food and Feed -- 2.2 Consumption: How Much of the Food or Feed is Consumed? -- 2.3 Putting Occurrence and Consumption Together -- 3 Hazard Identification and Characterisation -- 3.1 What the Body Does to the Chemical: Toxicokinetics
000958764 5058_ $$a3.2 What the Chemical Does to the Body: Toxicodynamics -- 3.3 Toxicological Databases -- 4 Risk Characterisation: Comparing Exposure and Hazard to Determine Health Risk for the Exposed Population -- 4.1 Single Chemicals -- 4.2 Risk Assessment of Multiple Chemicals ''Chemical Mixtures'' -- 5 Widening the Approach to Animal Health and the Environment: Future Perspectives for One Health Approach -- References -- Chemical Pollution of the Aquatic Environment and Health -- Chemical Pollution of the Aquatic Environment and Health -- 1 Introduction -- 2 Chemicals
000958764 5058_ $$a2.1 Heavy Metals: Lead, Mercury, Arsenic, Cadmium -- 2.2 Agricultural Fertilisers, Nitrates and Pesticides -- 2.3 Industrial Chemicals, Solvents, Plasticisers, Flame Retardants, Surfactants, -- 2.4 Chlorination By-products -- 2.5 Oestrogens and Endocrine Disruptors -- 2.6 Radioactivity -- 2.7 Pharmaceuticals and Personal Care Products and Antibiotics -- 2.8 Microplastics and Nanoparticles -- 3 Risk -- 3.1 Toxic Impact and Factors Affecting It -- 4 Discussion -- 4.1 Vulnerable Populations -- 4.2 Legislation and Unintended Consequences -- 4.3 Limits of Detection
000958764 5058_ $$a4.4 Detected Substances as a Marker for Undetected Substances -- 4.5 Effective Reduction Measures and Interventions in the Source/Pathway/Receptor Chain -- 5 Conclusion -- References -- Microbiological Contamination of Water and Health -- 1 Introduction: International Management Initiatives and Impacts: The Global Picture -- 2 Indicators and Pathogens -- 3 Water and Disease Transmission -- 3.1 Water-borne Disease and its Control Through Water Quality Standards -- 4 Conclusions -- References -- Outdoor and Indoor Air Pollutant Exposure -- 1 Sources of Air Pollutants
000958764 5058_ $$a1.1 Outdoor Air Pollutants and Sources -- 1.2 Indoor Air Pollutants and Sources (See Also Chapter 5) -- 2 Characteristics of Outdoor and Indoor Environments -- 2.1 Outdoor Environment Characteristics -- 2.2 Indoor Environment Characteristics -- 2.3 Interaction Between Outdoor and Indoor Air Pollutants -- 3 Air Pollution Guidelines and Standards: Outdoor and Indoor -- 4 Air Pollutant Exposure and Pathways -- 4.1 Exposure Assessment -- Acknowledgements -- References -- The Effects of Air Pollution upon Public Health -- 1 Introduction -- 2 Key Concepts Related to Disease Burden Estimation
000958764 506__ $$aAccess limited to authorized users
000958764 533__ $$aElectronic reproduction.$$bAnn Arbor, MI$$nAvailable via World Wide Web.
000958764 588__ $$aDescription based on online resource; title from digital title page (viewed on February 03, 2021).
000958764 650_0 $$aEnvironmental health.
000958764 650_0 $$aEnvironmental toxicology.
000958764 650_0 $$aPublic health$$xEnvironmental aspects.
000958764 7001_ $$aHarrison, Roy M.,$$d1948-$$eeditor.
000958764 7102_ $$aProQuest (Firm)
000958764 77608 $$iPrint version:$$z9781788018951
000958764 830_0 $$aIssues in environmental science and technology ;$$v50.
000958764 852__ $$bebk
000958764 85640 $$3GOBI DDA$$uhttps://univsouthin.idm.oclc.org/login?url=https://ebookcentral.proquest.com/lib/usiricelib-ebooks/detail.action?docID=6386206$$zOnline Access
000958764 909CO $$ooai:library.usi.edu:958764$$pGLOBAL_SET
000958764 980__ $$aEBOOK
000958764 980__ $$aBIB
000958764 982__ $$aEbook
000958764 983__ $$aOnline