subjectheading:[African American cooking.] - Search Results - University of Southern Indiana

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1.	Recipes for respect : African American meals and meaning / Rafia Zafar. Zafar, Rafia, author.; ProQuest (Firm) Athens : The University of Georgia Press, [2019] E185.89.F66 Z34 2019 \| View e-resource \| Available Online \| Detailed record - Similar records
2.	Building houses out of chicken legs : Black women, food, and power / Psyche A. Williams-Forson. Williams-Forson, Psyche A. Chapel Hill : University of North Carolina Press, c2006. GT2868.5 .W55 2006 \| Map It \| Detailed record - Similar records
3.	At the table of power : food and cuisine in the African American struggle for freedom, justice, and equality / Diane M. Spivey. Spivey, Diane M., 1949- author.; ProQuest (Firm) Pittsburgh, Pa. : University of Pittsburgh Press, [2022] TX645 .S65 2022 \| View e-resource \| Available Online \| Detailed record - Similar records
4.	The spirit of soul food : race, faith, and food justice / Christopher Carter. Carter, Christopher, 1981- author.; ProQuest (Firm) Urbana, Chicago : University of Illinois Press, [2021] BR115.N87 C375 2021 \| View e-resource \| Available Online \| Detailed record - Similar records

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