subjectheading:[Beverages] - Search Results - University of Southern Indiana

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1.	Handbook of animal-based fermented food and beverage technology / edited by Y. H. Hui, administrative associate editor, E. Ozgul Evranuz. Hui, Y. H., editor.; Evranuz, E. Özgül, editor. Boca Raton ; London ; New York : CRC Press, Taylor & Francis Group, [2012] ©2012 TP371.44 .H358 2012 \| View e-resource \| Available Online \| Detailed record - Similar records
2.	Handbook of plant-based fermented food and beverage technology [electronic resource] / edited by Y. H. Hui ; administrative associate editor, E. [...] Hui, Y. H. (Yiu H.); Evranuz, E. Özgül.; Arroyo-López, Francisco Noé. Boca Raton, Fla. : CRC Press, 2012. TP371.44 .H358 2012b \| View e-resource \| Available Online \| Detailed record - Similar records
3.	Advances in fermented foods and beverages : improving quality, technologies and health benefits / edited by Wilhelm Holzapfel ; contributors, V. [...] Holzapfel, Wilhelm, editor.; Alessandria, V., contributor. Cambridge, England ; Waltham, Massachusetts ; Kidlington, England : Woodhead Publishing, 2015. ©2015 TP371.44 .A383 2015 \| View e-resource \| Available Online \| Detailed record - Similar records
4.	Drinking history : fifteen turning points in the making of American beverages / Andrew F. Smith ; cover design, Lisa Hamm. Smith, Andrew F., 1946- author.; Hamm, Lisa, cover designer. New York : Columbia University Press, 2013. ©2013 TP527 .S65 2013 \| View e-resource \| Available Online \| Detailed record - Similar records
5.	Innovations in technologies for fermented food and beverage industries / Sandeep Kumar Panda, Prathapkumar Halady Shetty, editors. Panda, Sandeep Kumar, editor.; Shetty, Prathapkumar Halady, editor. Cham : Springer, 2018. TP371.44 .I56 2018 \| View e-resource \| Available Online \| Detailed record - Similar records
6.	Food and beverage stability and shelf life/ edited by David Kilcast and Persis Subramaniam. Kilcast, David.; Subramaniam, Persis. Oxford ; Philadelphia : Woodhead Pub., 2011. TX531 .F66 2011 \| View e-resource \| Available Online \| Detailed record - Similar records
7.	Beverage impacts on health and nutrition [electronic resource] / Ted Wilson, Norman J. Temple, editors. Wilson, Ted (Lecturer in biology), editor.; Temple, Norman J., editor. Cham : Humana Press, 2016. QP144.B48 \| View e-resource \| Available Online \| Detailed record - Similar records
8.	Wholesome advice against the abuse of hot liquors, [electronic resource] : particularly of coffee, chocolate, tea, Brandy, And Strong-Waters. Wit[...] Duncan, Daniel, 1649-1735. London : printed for H. Rhodes at the Star, the Corner of Bride-Lane in Fleetstreet, and A. Bell at the Cross-Keys and Bible in Cornhil, near the Royal-Exchange, 1706. View e-resource \| Available Online \| Detailed record - Similar records
9.	Liquid pleasures [electronic resource] : a social history of drinks in modern Britain / John Burnett. Burnett, John, 1925- London ; New York : Routledge, 1999. TX815 .B87 1999eb \| View e-resource \| Available Online \| Detailed record - Similar records
10.	The Oxford encyclopedia of food and drink in America / Andrew F. Smith, editor in chief. Smith, Andrew F., 1946- Oxford ; New York : Oxford University Press, c2004. TX349 .E45 2004 \| Map It \| Detailed record - Similar records

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