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> Search Results: subjectheading:[Food -- Analysis -- Congresses.]
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University of Southern Indiana
5
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1.
Rapid detection assays for food and water [electronic resource] / edited by S. Clark ... [et al.].
International Conference on Developments in Rapid Diagnostic Methods: Water and [...]
Cambridge : Royal Society of Chemistry, c2001.
TX511 .I46 2001eb
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2.
Analysis of volatiles [electronic resource] : methods and applications : proceedings, international workshop, Würzburg, Federal Republic of Germ[...]
Schreier, Peter, 1942-
Berlin ; New York : W. de Gruyter, 1984.
TX511 .A53 1984eb
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3.
Magnetic resonance in food science [electronic resource] : latest developments / edited by P.S. Belton ... [et al.].
Belton, P. S.
Cambridge : RSC, 2003.
TX541 .M34 2003eb
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4.
Magnetic resonance in food science [electronic resource] : a view to the future / edited by G.A. Webb ... [et al.].
International Conference on Applications of Magnetic Resonance in Food Science ([...]
Cambridge : Royal Society of Chemistry, c2001.
TX541 .I5714 2000eb
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5.
Food for health in the Pacific Rim [electronic resource] : 3rd International Conference of [i.e. on] Food Science and Technology / edited by John[...]
International Conference on Food Science and Technology (3rd : 1997 : University[...]
Trumbull, Conn. : Food & Nutrition Press, c1999.
TX541 .I572 1997eb
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