subjectheading:[Processed foods] - Search Results - University of Southern Indiana

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1.	Reformulation as a strategy for developing healthier food products : challenges, recent developments and future prospects / Vassilios Raikos, Vir[...] Raikos, Vassilios, editor.; Ranawana, Viren, editor. Cham : Springer, [2019] ©2019 TP370.5 .R44 2019eb \| View e-resource \| Available Online \| Detailed record - Similar records
2.	Processed food addiction : foundations, assessment, and recovery / edited by Joan Ifland, Marianne T. Marcus, Harry G. Preuss. Ifland, Joan, editor.; Marcus, Marianne T., editor.; Preuss, Harry G., editor.; ProQue[...] Boca Raton, Florida : CRC Press, Taylor & Francis Group, [2018] RC552.C65 P76 2018 \| View e-resource \| Available Online \| Detailed record - Similar records
3.	Pet treats and processed chicken from China : concerns for American consumers and pets : hearing before the Congressional-Executive Commission on[...] United States. Congressional-Executive Commission on China, author. Washington : U.S. Government Publishing Office, 2015. Washington, DC : For sale by the Superintendent of Documents, U.S. Government Publishing Office HD9340.C6 U55 2014 \| Map It \| View e-resource \| Available Online \| Detailed record - Similar records
4.	The words in my hands / by Asphyxia. Asphyxia (Novelist), author, illustrator. Toronto ; Berkeley : Annick Press, 2021. ©2020 PZ7.A8408 Wo 2021 \| Map It \| Detailed record - Similar records
5.	Pandora's lunchbox : how processed food took over the American meal / Melanie Warner. Warner, Melanie. New York : Scribner, [2013] HD9000.5 .W339 2013 \| Map It \| Detailed record - Similar records

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