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University of Southern Indiana 2 records found Search took 0.12 seconds. 
1.
Culinary herbs and spices : A global guide.
Opara, Elizabeth I.; Chohan, Magali.; ProQuest (Firm)
[S.l.] : ROYAL SOCIETY OF CHEMISTRY, 2021.
TX406 | View e-resource | Available Online |
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2.
The encyclopedia of herbs and spices. / P.N. Ravindran.
Ravindran, P. N., 1942- author.; Credo Reference (Firm), distributor.
Boston, Massachusetts : CAB International Publishing, 2017.
Boston, Massachusetts : Credo Reference, 2018.
TX819.H4 R38 2017eb | View e-resource | Available Online |
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