subjectheading:[Foodborne Diseases] - Search Results - University of Southern Indiana

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1.	Preharvest food safety / edited by Siddhartha Thakur, College of Veterinary Medicine, North Carolina State University, Raleigh, North Carolina, a[...] Thakur, Siddhartha, editor.; Kniel, Kalmia E., editor. Washington, DC : ASM Press, [2018] ©2018 QR115 .P744 2018 \| View e-resource \| Available Online \| Detailed record - Similar records
2.	Diseases and illnesses transmitted to humans by animals, insects, and contaminated food and water / Kevin Hayes, managing editor. Hayes, Kevin (Editor of health information), editor.; Credo Reference (Firm), dist[...] Detroit, Michigan : Omnigraphics, [2020] Boston, Massachusetts : Credo Reference, 2020. RC113.5 .D585 2020eb \| View e-resource \| Available Online \| Detailed record - Similar records
3.	Antimicrobial resistance and food safety : methods and techniques / editors, Chin-Yi Chen, US Department of Agriculture, Agricultural Research Se[...] Chen, Chin-Yi, editor.; Yan, Xianghe, editor.; Jackson, Charlene R., editor. Amsterdam, Netherlands : Academic Press, 2015. ©2015 QR177 .A585 2015 \| View e-resource \| Available Online \| Detailed record - Similar records
4.	Biofilms in the food environment / Anthony L Pometto, III and Ali Demirci. Pometto, Anthony L., III, author.; Demirci, Ali (Food engineer), author. Oxford ; Hoboken, NJ : John Wiley and Sons, Incorporated, [2015] TX531 .B55 2015eb \| View e-resource \| Available Online \| Detailed record - Similar records
5.	Improving food safety through a one health approach [electronic resource] : workshop summary / Eileen R. Choffnes ... [et al.], rapporteurs ; For[...] Choffnes, Eileen R.; Institute of Medicine (U.S.). Board on Global Health.; Institut[...] Washington, D.C. : National Academies Press, 2012. RA601.5 .I477 2012eb \| View e-resource \| Available Online \| Detailed record - Similar records
6.	Managing food safety practices from farm to table [electronic resource] : workshop summary / Leslie Pray and Ann Yaktine, rapporteurs ; Institute[...] Institute of Medicine (U.S.); Pray, Leslie A.; Yaktine, Ann L.; Institute of Medicine [...] Washington, D.C. : National Academies Press, c2009. TX531 .M26 2009eb \| View e-resource \| Available Online \| Detailed record - Similar records
7.	Foodborne disease and public health [electronic resource] : summary of an Iranian-American workshop / Carol West Suitor and Maria Oria, rapporteu[...] Suitor, Carol West.; Oria, Maria. Washington, D.C. : National Academies Press, c2008. RA601.5 .F657 2008eb \| View e-resource \| Available Online \| Detailed record - Similar records
8.	Addressing foodborne threats to health [electronic resource] : policies, practices, and global coordination : workshop summary / Forum on Microbi[...] Institute of Medicine (U.S.). Forum on Microbial Threats. Washington, D.C. : National Academies Press, c2006. RA601 .I57 2006eb \| View e-resource \| Available Online \| Detailed record - Similar records
9.	Food alert! : the ultimate sourcebook for food safety / by Morton Satin. Satin, Morton. New York : Facts on File, c1999. RA601.5 .S28 1999 \| Map It \| Detailed record - Similar records
10.	Foodborne pathogenic microorganisms & natural toxins. Center for Food Safety and Applied Nutrition (U.S.); United States. Food and Drug [...] Washington, DC : Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration ; Rockville, Md. : Food and Drug Administration, State Training Branch, [1996?] QR201.F62 F675 1996 \| Map It \| View e-resource \| Available Online \| Detailed record - Similar records

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