subjectheading:[Women in the food industry] - Search Results - University of Southern Indiana

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1.	Feeding fascism : the politics of women's food work / Diana Garvin. Garvin, Diana, author.; ProQuest (Firm) Toronto ; Buffalo ; London : University of Toronto Press, [2022] GT2853.I8 G37 2022 \| View e-resource \| Available Online \| Detailed record - Similar records
2.	Tangled routes: women, work, and globalization on the tomato trail / Deborah Barndt. Barndt, Deborah. Lanham : Rowman & Littlefield Pub., c2008. HD6073.F72 M493 2008 \| View e-resource \| Available Online \| Detailed record - Similar records
3.	Tangled routes : women, work, and globalization on the tomato trail / Deborah Barndt. Barndt, Deborah. Lanham, Md. : Rowman & Littlefield Pub., 2002. HD6073.F72 M493 2002 \| Map It \| Detailed record - Similar records
4.	Cheffes de cuisine : women and work in the professional French kitchen / Rachel E. Black. Black, Rachel, 1975- author.; ProQuest (Firm) Urbana : University of Illinois Press, [2021] HD8039.H82 F725 2021 \| View e-resource \| Available Online \| Detailed record - Similar records
5.	The body in the piazza a Faith Fairchild mystery / Katherine Hall Page. Page, Katherine Hall. New York, New York : Avon, an imprint of HarperCollins Publishers, [2014] ©2013 Page \| Detailed record - Similar records

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