subjectheading:[Meat industry and trade] - Search Results - University of Southern Indiana

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1.	Every twelve seconds: industrialized slaughter and the politics of sight / Timothy Pachirat. Pachirat, Timothy, 1976- New Haven : Yale University Press, c2011. TS1963 .P33 2011 \| View e-resource \| Available Online \| Detailed record - Similar records
2.	Green meat? : sustaining eaters, animals, and the planet / edited by Ryan M. Katz-Rosene and Sarah J. Martin. Katz-Rosene, Ryan, editor.; Martin, Sarah J., 1961- editor.; ProQuest (Firm) Montreal ; Chicago : McGill-Queen's University Press, [2020] HD9410.5 .G74 2020 \| View e-resource \| Available Online \| Detailed record - Similar records
3.	Literature and meat since 1900 / Seán McCorry, John Miller, editors. McCorry, Seán.; Miller, John. Cham : Palgrave Macmillan, 2019. PN56.F59 \| View e-resource \| Available Online \| Detailed record - Similar records
4.	Sheep farming for meat & wool [electronic resource] / editors, Jane Court, John Webb Ware and Sue Hides ; other contributors, Noel Campbell .[...] Court, Jane, 1960-; Webb Ware, John.; Hides, Sue.; Campbell, Noel. Collingwood, Vic. : CSIRO Pub., c2010. SF375.5.A8 S543 2010 \| View e-resource \| Available Online \| Detailed record - Similar records
5.	The rise of the Midwestern meat packing industry / Margaret Walsh. Walsh, Margaret, 1942- author. Lexington, Kentucky : The University Press of Kentucky, 1982. ©1982 HD9435.U53 .A14 1982 \| View e-resource \| Available Online \| Detailed record - Similar records
6.	The chain : farm, factory, and the fate of our food / Ted Genoways. Genoways, Ted. New York, NY : Harper, an imprint of HarperCollinsPublishers, [2014] ©2014 HD9415 .G46 2014 \| Map It \| Detailed record - Similar records
7.	The ecological hoofprint : the global burden of industrial livestock / Tony Weis. Weis, Anthony John, 1973- London ; New York : Zed Books, [2013] ©2013 SF140.E25 W45 2013eb \| Multiple e-resources available \| Available Online \| Detailed record - Similar records
8.	An effectual cure for the high prices of butchers' meat. [electronic resource] : Smithfield Market, an essay: including a plan for the better reg[...] Philanthropic butcher. London : Sold by W. Bingley, Red Lion Passage, Fleet Street, 1796. View e-resource \| Available Online \| Detailed record - Similar records
9.	An Act for importation of salted beef, pork, bacon, and butter, from Ireland, for a limited time [electronic resource]. Great Britain. London : printed by Mark Baskett; and by the assigns of Robert Baskett, 1765. View e-resource \| Available Online \| Detailed record - Similar records
10.	An Act to continue an Act made in the fifth year of the reign of His late Majesty King George the Second, intituled, An Act to prevent the commit[...] Great Britain. London : printed by Mark Baskett; and by the assigns of Robert Baskett, 1764. View e-resource \| Available Online \| Detailed record - Similar records

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