Maryland's Chesapeake : how the bay and its bounty shaped a cuisine / by Kathryn Wielech Patterson and Neal Patterson.
2016
GT2853.U5 .P37 2016
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Title
Maryland's Chesapeake : how the bay and its bounty shaped a cuisine / by Kathryn Wielech Patterson and Neal Patterson.
ISBN
9781493017911
9781493017928 (e-book)
9781493017928 (e-book)
Published
Guilford, Connecticut : Globe Pequot, 2016.
Distributor
[Place of distribution not identified] : National Book Network, [date of distribution not identified]
Copyright
©2016
Language
English
Description
1 online resource (225 pages) : color illustrations, photographs.
Call Number
GT2853.U5 .P37 2016
Dewey Decimal Classification
394.1/20916347
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Added Author
Available in Other Form
Print version: Patterson, Kathy Wielech. Maryland's Chesapeake : how the bay and its bounty shaped a cuisine. Guilford, Connecticut : Globe Pequot, c2016 9781493017911
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