Preservation of foods with pulsed electric fields / Gustavo V. Barbosa-Cánovas ... [et al.].
1999
TP371.2 .P74 1999
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Details
Title
Preservation of foods with pulsed electric fields / Gustavo V. Barbosa-Cánovas ... [et al.].
ISBN
9780120781492
0120781492
0120781492
Publication Details
San Diego : Academic Press, [1999?]
Language
English
Description
1 online resource (xiii, 197 pages ) : illustrations
Call Number
TP371.2 .P74 1999
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Added Author
Barbosa-Cánovas, Gustavo V.
Series
Food science and technology international series.
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