Edible plants in health and diseases. Volume II, Phytochemical and pharmacological properties / Mubashir Hussain Masoodi, Muneeb U. Rehman, editors.
Masoodi, Mubashir Hussain, editor.; Rehman, Muneeb U., editor.
2022
RS164
Available Online

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Title Edible plants in health and diseases. Volume II, Phytochemical and pharmacological properties / Mubashir Hussain Masoodi, Muneeb U. Rehman, editors.
ISBN 9789811649592 (electronic bk.)
9811649596 (electronic bk.)
9811649588
9789811649585
DOI https://doi.org/10.1007/978-981-16-4959-2
Published Singapore : Springer, 2022.
Language English
Description 1 online resource (524 pages)
Other Standard Identifiers 10.1007/978-981-16-4959-2 doi
Call Number RS164
Dewey Decimal Classification 615.3/21
Summary The book provides essential information on some of the promising edible medicinal plants and how these possess both nutritional as well as therapeutic value. The significance of the edible plants in traditional medicine and the importance of the distribution of their chemical constituents are discussed systematically concerning the role of these plants in ethnomedicine in different regions of the world. The current volume deals with the individual plants' phytochemical and pharmacological properties, emphasizing human health. The title would demonstrate the value of natural edible plants and introduce readers to state-of-the-art developments and trends in omics-driven research. This book is a single-source scientific reference to explore the specific factors that contribute to these potential health benefits and discuss how to maximize those potential benefits. Chemists, food technologists, pharmacologists, phytochemists, and all professionals involved with quality control and standardization will find in this book a valuable and updated basis for their work.
Access Note Access limited to authorized users.
Source of Description Online resource; title from PDF title page (SpringerLink, viewed March 31, 2022).
Added Author Masoodi, Mubashir Hussain, editor.
Rehman, Muneeb U., editor.
Available in Other Form Edible Plants in Health and Diseases.
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Record Appears in Online Resources > Ebooks
All Resources
1 Zingiber officinale
Its Ethanobotanical Uses, Phytochemistry and Pharmacology
2 An Insight in to the Phytochemistry, Traditional uses and Pharmacology of Ziziphus spina-christi (L) Willd. (Sidr): An Edible wild plant of Arabian Peninsula
3 Traditional Uses, Phytochemistry and Pharmacological Profile of Salvadora persica Linn
4 Phytochemistry, Pharmacology and Applications of Ocimum sanctum (Tulsi)
5 Nigella sativa: Its Ethnobotany, Phytochemistry and Pharmacology
6 A Review on Ethnomedicinal, Phytochemistry and Pharmacological Activities of Rumex hastatus D. Don
7 Chemical Composition and Biological Uses of Crocus sativus L.(Saffron)
8 Positive Health Benefits of Saponins from Edible Legumes: Phytochemistry and Pharmacology
9 Taraxcum officinale: The Esculent Dandelion as Herbal Medicine
10 Arctium lappa: A Review on its Phytochemistry and Pharmacology
12 Cichorium intybus: A Comprehensive Review on its Pharmacological Activity and Phytochemistry
13 Phytochemical and Pharmacological Properties of Picrorhiza kurroa
14 Lady's Purse (Capsella bursa-pastoris L.)-Current perspective on its ethanopharmacological, therapeutic potential and phytochemistry
15 Ethnopharmaology, Phytochemistry and Biological Activities of Achillea millefolium: A Comprehensive Review
16 A Review on Traditional Uses, Phytochemistry and Pharmacological Activities of Verbascum thapsus
17 Acorus calamus
A Review on Its Phytochemical and Pharmacological Profile.

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