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1. The Food Security, Biodiversity, and Climate Nexus
2. Impacts of Climate Change on Biodiversity Resources, Especially on Forests and Wildlife Distribution
3. Mangrove Ecosystems within a Changing Climate: Threats and Opportunities
4. Realizing Food Security in Saline Environments in a Changing Climate: Mitigation Technologies
5. Land Use Land Cover Change in Salt Range Wetlands Complex of Pakistan in Response to Climate Change
6. Therapeutic Floras and Unindustrialized Behavior to Combat the Hunger: An Implication to Populace Health
7. Fostering Health Security through Biodiversity: A Case Study from Ogun and Lagos States, Nigeria
8. Impacts of Climate Change on Biodiversity in Pakistan: Current Challenges and Policy Recommendations
9. Socio-Economic Implications of Crop Raiding Around Pendjari Biosphere Reserve, Northern Benin
10. Burgeoning Desert Locust Population as Transboundary Plant Pest: A Momentous Threat to Regional Food Security
11. Climate Change Impacts on Mountain Ecosystems and Food Security in Pakistan
12. Climate Change and Disappearing Habitats: The Case of Majuli Island in Northeast India
13. Sustainable Agriculture and Plant Diseases to Ensure Global Food Security An Epidemiological Perspective
14. Community-Based Adaptation in Drylands Associated to Crop Biodiversity: A Viable Pathways to Foster Climate and Food Resilience
15. Non-timber Forest Products Income: What Implications for Social Safety Nets in Afaka Forest Reserve Communities, Kaduna-Nigeria?
16. Human Activities as Potential Risk to the Sustenance of Barawa Forest Reserve in Katsina State, Northern Nigeria
17. Potential of Baobab (Adansonia digitata L.) in Adaptation to the Environmental Change
18. Managing the Soil Erosion through the Use of Polyacrylamide: An Empirical Study.

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