Progress in the chemistry of organic natural products. 122, Botanical dietary supplements and herbal medicines / A. Douglas Kinghorn, Heinz Falk, Simon Gibbons, Yoshinori Asakawa, Ji-Kai Liu, Verena M. Dirsch, editors.
Kinghorn, A. Douglas, editor.; Falk, Heinz, editor.; Gibbons, Simon (Professor of medicinal phytochemistry), editor.; Asakawa, Yoshinori, editor.; Liu, Ji-Kai, editor.; Dirsch, Verena M., editor.
2023
RM666.H33
Available Online

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Title Progress in the chemistry of organic natural products. 122, Botanical dietary supplements and herbal medicines / A. Douglas Kinghorn, Heinz Falk, Simon Gibbons, Yoshinori Asakawa, Ji-Kai Liu, Verena M. Dirsch, editors.
ISBN 9783031267680 (electronic bk.)
3031267680 (electronic bk.)
9783031267673
3031267672
DOI https://doi.org/10.1007/978-3-031-26768-0
Published Cham : Springer, 2023.
Language English
Description 1 online resource (xii, 288 pages) : illustrations (some color).
Other Standard Identifiers 10.1007/978-3-031-26768-0 doi
Call Number RM666.H33
Dewey Decimal Classification 615.321
Summary This volume highlights some recent developments on plants used widely as botanical dietary supplements and herbal medicines, especially in terms of knowledge of the chemical types and diverse biological activities of their constituents, as well as laboratory approaches for their quality control and taxonomic identification. In the first chapter, the biologically active secondary metabolites are described of selected botanicals that have a wide current use in the United States, with recent information provided also on their in vitro and in vivo biological activities. The second chapter constitutes an updated survey of the different chromatographic, spectroscopic, and metabolomics techniques that can be utilized for the quality control of botanical products. The penultimate chapter covers different nomenclatural systems that are of use for the taxonomic identification of source plants used in botanical products. Finally, deoxyribonucleic acid molecular barcoding techniques for the identification for plants used as dietary supplements are covered.
Access Note Access limited to authorized users.
Source of Description Online resource; title from PDF title page (SpringerLink, viewed July 6, 2023).
Added Author Kinghorn, A. Douglas, editor.
Falk, Heinz, editor.
Gibbons, Simon (Professor of medicinal phytochemistry), editor.
Asakawa, Yoshinori, editor.
Liu, Ji-Kai, editor.
Dirsch, Verena M., editor.
Series Progress in the chemistry of organic natural products (2011) ; 122. 2192-4309
Available in Other Form Print version: 9783031267673
Linked Resources Online Access
Record Appears in Online Resources > Ebooks
All Resources
Phytochemical Profiles and Biological Studies of Selected Botanical Dietary Supplements Used in the United States
Quality Consistency of Herbal Products: Chemical Evaluation
Deoxyribonucleic Acid Barcoding for the Identification of Botanicals
Botanical Pharmacognosy in Quality Control: A Focus on Raw Material Assessment.

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