A laboratory handbook for dietetics, by Mary Swartz Rose.
1921
TX551 .R7 1921 (Mapit)
Available at General Collection
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Details
Title
A laboratory handbook for dietetics, by Mary Swartz Rose.
Edition
Rev. ed.
Publication Details
New York, The Macmillan company, [c1921]
Language
English
Description
xii p., 1 l., 156 p. incl. illus. (plan) tables. 23 cm.
Call Number
TX551 .R7 1921
Note
Table XIV: "Distribution of vitamines in investigated food materials" p. 22-24.
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