Go to main content

Japanese cooking : a simple art / Shizuo Tsuji, with the assistance of Mary Sutherland ; with an introd. by M. F. K. Fisher.

Tsuji, Shizuo, 1933-1993.; Sutherland, Mary, 1947- author.
1980
TX724.5.J3 T836 (Mapit)
Available at General Collection
Formats
Format
BibTeX
MARCXML
TextMARC
MARC
DublinCore
EndNote
NLM
RefWorks
RIS
Add to Basket

Items

Details

Title
Japanese cooking : a simple art / Shizuo Tsuji, with the assistance of Mary Sutherland ; with an introd. by M. F. K. Fisher.
Author
Tsuji, Shizuo, 1933-1993.
Edition
First edition.
ISBN
0870113992
Published
Tokyo ; New York : Kodansha International Ltd., 1980.
Distributor
New York : distributed in the U.S. by Kodansha International/USA through Harper & Row
Language
English
Description
517 pages : illustrations ; 27 cm
Call Number
TX724.5.J3 T836
Dewey Decimal Classification
641.5952
Note
Includes index.
Added Author
Sutherland, Mary, 1947- author.
Record Appears in
On-Campus Resources > Books
All Resources

Browse Subjects

Show more subjects...

Statistics

from
to
Export