Ensuring safe food : from production to consumption / Committee to Ensure Safe Food from Production to Consumption, Institute of Medicine, National Research Council.
1998
TX531 .C587 1998 (Mapit)
Available at General Collection
Items
Details
Title
Ensuring safe food : from production to consumption / Committee to Ensure Safe Food from Production to Consumption, Institute of Medicine, National Research Council.
Corporate Author
Committee to Ensure Safe Food from Production to Consumption (U.S.)
ISBN
0309065593 (pbk.)
Publication Details
Washington, D.C. : National Academy Press, 1998.
Language
English
Description
xi, 194 p. : ill. ; 23 cm.
Call Number
TX531 .C587 1998
Dewey Decimal Classification
363.19/2
Bibliography, etc. Note
Includes bibliographical references (p. 101-104).
Available Note
Also available online via the World Wide Web.
Added Corporate Author
National Research Council (U.S.)
National Academy of Sciences (U.S.)
National Academy of Sciences (U.S.)
Linked Resources
http://bibpurl.oclc.org/web/3399
Record Appears in
On-Campus Resources > Books
All Resources
All Resources